1231 WATER FOR PHARMACEUTICAL PURPOSES
INTRODUCTION
Water is widely used
as a raw material, ingredient, and solvent in the processing,
formulation, and manufacture of pharmaceutical products, active
pharmaceutical ingredients (APIs) and intermediates, compendial
articles, and analytical reagents. This general information chapter
provides additional information about water, its quality attributes that
are not included within a water monograph, processing techniques that
can be used to improve water quality, and a description of minimum water
quality standards that should be considered when selecting a water
source.
This information
chapter is not intended to replace existing regulations or guides that
already exist to cover USA and International (ICH or WHO) GMP issues,
engineering guides, or other regulatory (FDA, EPA, or WHO) guidances for
water. The contents will help users to better understand pharmaceutical
water issues and some of the microbiological and chemical concerns
unique to water. This chapter is not an all-inclusive writing on
pharmaceutical waters. It contains points that are basic information to
be considered, when appropriate, for the processing, holding, and use of
water. It is the user's responsibility to assure that pharmaceutical
water and its production meet applicable governmental regulations,
guidances, and the compendial specifications for the types of water used
in compendial articles.
Control of the
chemical purity of these waters is important and is the main purpose of
the monographs in this compendium. Unlike other official articles, the
bulk water monographs (Purified Water and Water for Injection)
also limit how the article can be produced because of the belief that
the nature and robustness of the purification process is directly
related to the resulting purity. The chemical attributes listed in these
monographs should be considered as a set of minimum specifications.
More stringent specifications may be needed for some applications to
ensure suitability for particular uses. Basic guidance on the
appropriate applications of these waters is found in the monographs and
is further explained in this chapter.
Control of the
microbiological quality of water is important for many of its uses. All
packaged forms of water that have monograph standards are required to be
sterile because some of their intended uses require this attribute for
health and safety reasons. USP has determined that a microbial
specification for the bulk monographed waters is inappropriate and has
not been included within the monographs for these waters. These waters
can be used in a variety of applications, some requiring extreme
microbiological control and others requiring none. The needed microbial
specification for a given bulk water depends upon its use. A single
specification for this difficult-to-control attribute would
unnecessarily burden some water users with irrelevant specifications and
testing. However, some applications may require even more careful
microbial control to avoid the proliferation of microorganisms
ubiquitous to water during the purification, storage, and distribution
of this substance. A microbial specification would also be inappropriate
when related to the “utility” or continuous supply nature of this raw
material. Microbial specifications are typically assessed by test
methods that take at least 48 to 72 hours to generate results. Because
pharmaceutical waters are generally produced by continuous processes and
used in products and manufacturing processes soon after generation, the
water is likely to have been used well before definitive test results
are available. Failure to meet a compendial specification would require
investigating the impact and making a pass/fail decision on all product
lots between the previous sampling's acceptable test result and a
subsequent sampling's acceptable test result. The technical and
logistical problems created by a delay in the result of such an analysis
do not eliminate the user's need for microbial specifications.
Therefore, such water systems need to be operated and maintained in a
controlled manner that requires that the system be validated to provide
assurance of operational stability and that its microbial attributes be
quantitatively monitored against established alert and action levels
that would provide an early indication of system control. The issues of
water system validation and alert/action levels and specifications are
included in this chapter.
SOURCE OR FEED WATER CONSIDERATIONS
To ensure adherence
to certain minimal chemical and microbiological quality standards, water
used in the production of drug substances or as source or feed water
for the preparation of the various types of purified waters must meet
the requirements of the National Primary Drinking Water Regulations
(NPDWR) (40 CFR 141) issued by the U.S. Environmental Protection Agency
(EPA) or the drinking water regulations of the European Union or Japan,
or the WHO drinking water guidelines. Limits on the types and quantities
of certain organic and inorganic contaminants ensure that the water
will contain only small, safe quantities of potentially objectionable
chemical species. Therefore, water pretreatment systems will only be
challenged to remove small quantities of these potentially
difficult-to-remove chemicals. Also, control of objectionable chemical
contaminants at the source-water stage eliminates the need to
specifically test for some of them (e.g., trihalomethanes and heavy
metals) after the water has been further purified.
Microbiological
requirements of drinking water ensure the absence of coliforms, which,
if determined to be of fecal origin, may indicate the potential presence
of other potentially pathogenic microorganisms and viruses of fecal
origin. Meeting these microbiological requirements does not rule out the
presence of other microorganisms, which could be considered undesirable
if found in a drug substance or formulated product.
To accomplish
microbial control, Municipal Water Authorities add disinfectants to
drinking water. Chlorine-containing and other oxidizing substances have
been used for many decades for this purpose and have generally been
considered to be relatively innocuous to humans. However, these oxidants
can interact with naturally occurring organic matter to produce
disinfection by-products (DBPs), such as trihalomethanes (THMs,
including chloroform, bromodichloromethane, and dibromochloromethane)
and haloacetic acids (HAAs, including dichloroacetic acid and
trichloroacetic acid). The levels of DBPs produced vary with the level
and type of disinfectant used and the levels and types of organic
materials found in the water, which can vary seasonally.
Because high levels
of DBPs are considered a health hazard in drinking water, Drinking Water
Regulations mandate their control to generally accepted nonhazardous
levels. However, depending on the unit operations used for further water
purification, a small fraction of the DBPs in the starting water may
carry over to the finished water. Therefore, the importance of having
minimal levels of DBPs in the starting water, while achieving effective
disinfection, is important.
DBP levels in
drinking water can be minimized by using disinfectants such as ozone,
chloramines, or chlorine dioxide. Like chlorine, their oxidative
properties are sufficient to damage some pretreatment unit operations
and must be removed early in the pretreatment process. The complete
removal of some of these disinfectants can be problematic. For example,
chloramines may degrade during the disinfection process or during
pretreatment removal, thereby releasing ammonia, which in turn can carry
over to the finished water. Pretreatment unit operations must be
designed and operated to adequately remove the disinfectant, drinking
water DBPs, and objectionable disinfectant degradants. A serious problem
can occur if unit operations designed to remove chlorine were, without
warning, challenged with chloramine-containing drinking water from a
municipality that had been mandated to cease use of chlorine
disinfection to comply with ever tightening EPA Drinking Water THM
specifications. The dechlorination process might incompletely remove the
chloramine, which could irreparably damage downstream unit operations,
but also the release of ammonia during this process might carry through
pretreatment and prevent the finished water from passing compendial
conductivity specifications. The purification process must be reassessed
if the drinking water disinfectant is changed, emphasizing the need for
a good working relationship between the pharmaceutical water
manufacturer and the drinking water provider.
TYPES OF WATER
There are many different grades of water used for pharmaceutical purposes. Several are described in USP
monographs that specify uses, acceptable methods of preparation, and
quality attributes. These waters can be divided into two general types:
bulk waters, which are typically produced on site where they are used;
and packaged waters, which are produced, packaged, and sterilized to
preserve microbial quality throughout their packaged shelf life. There
are several specialized types of packaged waters, differing in their
designated applications, packaging limitations, and other quality
attributes.
There are also other
types of water for which there are no monographs. These are all bulk
waters, with names given for descriptive purposes only. Many of these
waters are used in specific analytical methods. The associated text may
not specify or imply certain quality attributes or modes of preparation.
These nonmonographed waters may not necessarily adhere strictly to the
stated or implied modes of preparation or attributes. Waters produced by
other means or controlled by other test attributes may equally satisfy
the intended uses for these waters. It is the user's responsibility to
ensure that such waters, even if produced and controlled exactly as
stated, be suitable for their intended use. Wherever the term “water” is
used within this compendia without other descriptive adjectives or
clauses, the intent is that water of no less purity than Purified Water be used.
What follows is a brief description of the various types of pharmaceutical waters and their significant uses or attributes. Figure 1 may also be helpful in understanding some of the various types of waters.
Bulk Monographed Waters and Steam
The following waters
are typically produced in large volume by a multiple-unit operation
water system and distributed by a piping system for use at the same
site. These particular pharmaceutical waters must meet the quality
attributes as specified in the related monographs.
Purified Water—
Purified Water (see USP
monograph) is used as an excipient in the production of nonparenteral
preparations and in other pharmaceutical applications, such as cleaning
of certain equipment and nonparenteral product-contact components.
Unless otherwise specified, Purified Water is also to be used for all tests and assays for which water is indicated (see General Notices and Requirements). Purified Water is also referenced throughout the USP–NF. Regardless of the font and letter case used in its spelling, water complying with the Purified Water monograph is intended. Purified Water
must meet the requirements for ionic and organic chemical purity and
must be protected from microbial contamination. The minimal quality of
source or feed water for the production of Purified Water
is Drinking Water. This source water may be purified using unit
operations that include deionization, distillation, ion exchange,
reverse osmosis, filtration, or other suitable purification procedures.
Purified water systems must be validated to reliably and consistently
produce and distribute water of acceptable chemical and microbiological
quality. Purified water systems that function under ambient conditions
are particularly susceptible to the establishment of tenacious biofilms
of microorganisms, which can be the source of undesirable levels of
viable microorganisms or endotoxins in the effluent water. These systems
require frequent sanitization and microbiological monitoring to ensure
water of appropriate microbiological quality at the points of use.
The Purified Water monograph
also allows bulk packaging for commercial use elsewhere. When this is
done, the required specifications are those of the packaged water Sterile Purified Water, except for Sterility and Labeling.
There is a potential for microbial contamination and other quality
changes of this bulk packaged non-sterile water to occur. Therefore,
this form of Purified Water should be prepared
and stored in such a fashion that limits microbial growth and/or simply
used in a timely fashion before microbial proliferation renders it
unsuitable for its intended use. Also depending on the material used for
packaging, there could be extractable compounds leaching into the water
from the packaging. Though this article may meet its required chemical
attributes, such extractables may render the water an inappropriate
choice for some applications. It is the user's responsibilitiy to assure
fitness for use of this packaged article when used in manufacturing,
clinical, or analytical applications where the pure bulk form of the
water is indicated.
Water for Injection—
Water for Injection (see USP
monograph) is used as an excipient in the production of parenteral and
other preparations where product endotoxin content must be controlled,
and in other pharmaceutical applications, such as cleaning of certain
equipment and parenteral product-contact components. The minimum quality
of source or feed water for the generation of Water for Injection
is Drinking Water as defined by the U.S. EPA, EU, Japan, or the WHO.
This source water may be pre-treated to render it suitable for
subsequent distillation (or whatever other validated process is used
according to the monograph). The finished water must meet all of the
chemical requirements for Purified Water as
well as an additional bacterial endotoxin specification. Since
endotoxins are produced by the kinds of microorganisms that are prone to
inhabit water, the equipment and procedures used by the system to
purify, store, and distribute Water for Injection must be designed to minimize or prevent microbial contamination as well as remove incoming endotoxin from the starting water. Water for Injection systems must be validated to reliably and consistently produce and distribute this quality of water.
The Water for Injection monograph also allows it to be packed in bulk for commercial use. Required specifications include the test for Bacterial endotoxins, and those of the packaged water Sterile Purified Water, except for Labeling. Bulk packaged Water for Injection
is required to be sterile, thus eliminating microbial contamination
quality changes. However, packaging extractables may render this water
an inappropriate choice for some applications. It is the user's
responsibility to ensure fitness for use of this packaged article when
used in manufacturing, clinical, or analytical applications where the
purer bulk form of the water is indicated.
Water for Hemodialysis—
Water for Hemodialysis (see USP
monograph) is used for hemodialysis applications, primarily the
dilution of hemodialysis concentrate solutions. It is produced and used
on-site and is made from EPA Drinking Water which has been further
purified to reduce chemical and microbiological components. It may be
packaged and stored in unreactive containers that preclude bacterial
entry. The term “unreactive containers” implies that the container,
especially its water contact surfaces, are not changed in any way by the
water, such as by leaching of container-related compounds into the
water or by any chemical reaction or corrosion caused by the water. The
water contains no added antimicrobials and is not intended for
injection. Its attributes include specifications for Water conductivity, Total organic carbon (or oxidizable substances), Microbial limits, and Bacterial endotoxins. The water conductivity and total organic carbon attributes are identical to those established for Purified Water and Water for Injection; however, instead of total organic carbon, the organic content may alternatively be measured by the test for Oxidizable substances. The Microbial limits
attribute for this water is unique among the “bulk” water monographs,
but is justified on the basis of this water's specific application that
has microbial content requirements related to its safe use. The Bacterial endotoxins attribute is likewise established at a level related to its safe use.
Pure Steam—
Pure Steam is intended for use in steam
sterilizing porous loads and equipment and in other processes such as
cleaning where condensate would directly contact official articles,
containers for these articles, process surfaces that would in turn
contact these articles, or materials which are used in analyzing such
articles. Pure Steam may be used for air
humidification in controlled manufacturing areas where official articles
or article-contact surfaces are exposed to the resulting conditioned
air. The primary intent of using this quality of steam is to ensure that
official articles or article-contact surfaces exposed to it are not
contaminated by residues within the steam. Pure Steam is prepared from suitably pretreated source water, analogous to the pretreatment used for Purified Water or Water for Injection, vaporized
with a suitable mist elimination, and distributed under pressure. The
sources of undesirable contaminants within Pure Steam could be derived
from entrained source water droplets, anti-corrosion steam additives, or
particulate matter from the steam production and distribution system
itself; therefore, the attributes in the monograph should preclude most
of the contaminants that could arise from these sources.
These purity
attributes are measured on the condensate of the article, rather than
the article itself. This, of course, imparts great importance to the
cleanliness of the Pure Steam condensate generation and collection process because it must not adversely impact the quality of the resulting condensed fluid.
Other steam
attributes not detailed in the monograph, in particular, the presence of
even small quantities of noncondenseable gases or the existence of a
superheated or dry state, may also be important for applications such as
sterilization. The large release of energy (latent heat of
condensation) as water changes from the gaseous to the liquid state is
the key to steam's sterilization efficacy and its efficiency, in
general, as a heat transfer agent. If this phase change (condensation)
is not allowed to happen because the steam is extremely hot and in a
persistent super heated, dry state, then its usefulness could be
seriously compromised. Noncondensable gases in steam tend to stratify or
collect in certain areas of a steam sterilization chamber or its load.
These surfaces would thereby be at least partially insulated from the
steam condensation phenomenon, preventing them from experiencing the
full energy of the sterilizing conditions. Therefore, control of these
kinds of steam attributes, in addition to its chemical purity, may also
be important for certain Pure Steam applications. However, because these additional attributes are use-specific, they are not mentioned in the Pure Steam monograph.
Note that less pure
plant steam may be used for steam sterilization of nonporous loads,
general cleaning and sterilization of nonproduct contact equipment and
analytical materials, humidification of air in nonmanufacturing areas,
where used as a nonproduct contact heat exchange medium, and in all
compatible applications involved in bulk pharmaceutical chemical and API
manufacture.
Packaged Monographed Waters
The following monographed waters are packaged forms of either Purified Water or Water for Injection
that have been sterilized to preserve their microbiological properties.
These waters may have specific intended uses as indicated by their
names and may also have restrictions on packaging configurations related
to those uses. In general, these packaged waters may be used in lieu of
the bulk form of water from which they were derived. However, the user
should take into consideration that the packaging and sterilization
processes used for the articles may leach materials from the packaging
material into the water over its shelf life, rendering it less pure than
the original water placed into the package. The chemical attributes of
these waters are still defined primarily by the wet chemistry methods
and specifications similar to those formerly used for the bulk
pharmaceutical waters prior to their replacement with water conductivity
and total organic carbon (TOC). It is the user's responsibility to
ensure fitness for use of this article when used in manufacturing,
clinical, or analytical applications where the purer bulk form of the
water is indicated.
Sterile Purified Water—
Sterile Purified Water (see USP monograph) is Purified Water,
packaged and rendered sterile. It is used in the preparation of
nonparenteral compendial dosage forms or in analytical applications
requiring Purified Water where access to a validated Purified Water system is not practical, where only a relatively small quantity is needed, where sterile Purified Water is required, or where bulk packaged Purified Water is not suitably microbiologically controlled.
Sterile Water for Injection —
Sterile Water for Injection (see USP monograph) is Water for Injection
packaged and rendered sterile. It is used for extemporaneous
prescription compounding and as a sterile diluent for parenteral
products. It may also be used for other applications where bulk Water for Injection or Purified Water
is indicated but where assess to a validated water system is either not
practical or where only a relatively small quantity is needed. Sterile Water for Injection is packaged in single-dose containers not larger than 1 L in size.
Bacteriostatic Water for Injection —
Bacteriostatic Water for Injection (see USP monograph) is sterile Water for Injection
to which has been added one or more suitable antimicrobial
preservatives. It is intended to be used as a diluent in the preparation
of parenteral products, most typically for multi-dose products that
require repeated content withdrawals. It may be packaged in single-dose
or multiple-dose containers not larger than 30 mL.
Sterile Water for Irrigation—
Sterile Water for Irrigation (see USP monograph) is Water for Injection
packaged and sterilized in single-dose containers of larger than 1 L in
size that allows rapid delivery of its contents. It need not meet the
requirement under small-volume injections in the general test chapter Particulate Matter in Injections 788. It may also be used in other applications, which do not have particulate matter specifications, where bulk Water for Injection or Purified Water
is indicated but where access to a validated water system is not
practical or where somewhat larger quantities than are provided as Sterile Water for Injection are needed.
Sterile Water for Inhalation—
Sterile Water for Inhalation (see USP monograph) is Water for Injection
that is packaged and rendered sterile and is intended for use in
inhalators and in the preparation of inhalation solutions. It carries a
less stringent specification for bacterial endotoxins than Sterile Water for Injection, and therefore, is not suitable for parenteral applications.
Nonmonographed Manufacturing Waters
In addition to the
bulk monographed waters described above, nonmonographed waters can also
be used in pharmaceutical processing steps such as cleaning, synthetic
steps or as a starting material for further purification. The following
is a description of several of these nonmonographed waters as cited in
various locations within this compendia.
Drinking Water—
This type of water can be referred to as Potable Water (meaning
drinkable or fit to drink), National Primary Drinking Water, Primary
Drinking Water, or National Drinking Water. Except where a singular
drinking water specification is stated (such as the NPDWR [U.S.
Environmental Protection Agency's National Primary Drinking Water
Regulations as cited in 40 CFR Part 141]), this water must comply with
the quality attributes of either the NPDWR, or the drinking water
regulations of the European Union or Japan, or the WHO Drinking Water
Guidelines. It may be derived from a variety of sources including a
public water utility, a private water supply (e.g., a well), or a
combination of these sources. Drinking Water may be used in the early
stages of cleaning pharmaceutical manufacturing equipment and
product-contact components. Drinking Water is also the minimum quality
of water that should be used for the preparation of official substances
and other bulk pharmaceutical ingredients. Where compatible with the
processes, the allowed contaminant levels in Drinking Water are
generally considered safe for use for official substances and other drug
substances. Where required by the processing of the materials to
achieve their required final purity, higher qualities of water may be
needed for these manufacturing steps, perhaps even as pure as Water for Injection or Purified Water. Such higher purity waters, however, might require only selected attributes to be of higher purity than Drinking Water (see Figure 2
below). Drinking Water is the prescribed source or feed water for the
production of bulk monographed pharmaceutical waters. The use of
Drinking Water specifications establishes a reasonable set of maximum
allowable levels of chemical and microbiological contaminants with which
a water purification system will be challenged. As seasonal variations
in the quality attributes of the Drinking Water supply can occur, due
consideration to its synthetic and cleaning uses must be given. The
processing steps in the production of pharmaceutical waters must be
designed to accommodate this variability.
Hot Purified Water—
This water is used in the preparation instructions for USP–NF articles and is clearly intended to be Purified Water
that has been heated to an unspecified temperature in order to enhance
solubilization of other ingredients. There is no upper temperature limit
for the water (other than being less than 100), but for each monograph there is an implied lower limit below which the desired solubilization effect would not occur.
Nonmonographed Analytical Waters
Both General Notices and Requirements and the introductory section to Reagents, Indicators, and Solutions
clearly state that where the term “water,” without qualification or
other specification, is indicated for use in analyses, the quality of
water shall be Purified Water. However,
numerous such qualifications do exist. Some of these qualifications
involve methods of preparation, ranging from specifying the primary
purification step to specifying additional purification. Other
qualifications call for specific attributes to be met that might
otherwise interfere with analytical processes. In most of these latter
cases, the required attribute is not specifically tested. Rather, a
further “purification process” is specified that ostensibly allows the
water to adequately meet this required attribute.
However, preparation
instructions for many reagents were carried forward from the innovator's
laboratories to the originally introduced monograph for a particular USP–NF
article or general test chapter. The quality of the reagent water
described in these tests may reflect the water quality designation of
the innovator's laboratory. These specific water designations may have
originated without the innovator's awareness of the requirement for Purified Water in USP–NF
tests. Regardless of the original reason for the creation of these
numerous special analytical waters, it is possible that the attributes
of these special waters could now be met by the basic preparation steps
and current specifications of Purified Water.
In some cases, however, some of the cited post-processing steps are
still necessary to reliably achieve the required attributes.
Users are not
obligated to employ specific and perhaps archaically generated forms of
analytical water where alternatives with equal or better quality,
availability, or analytical performance may exist. The consistency and
reliability for producing these alternative analytical waters should be
verified as producing the desired attributes. In addition, any
alternative analytical water must be evaluated on an
application-by-application basis by the user to ensure its suitability.
Following is a summary of the various types of nonmonographed analytical
waters that are cited in the USP–NF.
Distilled Water—
This water is produced by vaporizing liquid water and condensing it in a
purer state. It is used primarily as a solvent for reagent preparation,
but it is also specified in the execution of other aspects of tests,
such as for rinsing an analyte, transferring a test material as a
slurry, as a calibration standard or analytical blank, and for test
apparatus cleaning. It is also cited as the starting water to be used
for making High Purity Water. Because none of
the cited uses of this water imply a need for a particular purity
attribute that can only be derived by distillation, water meeting the
requirements for Purified Water derived by other means of purification could be equally suitable where Distilled Water is specified.
Freshly Distilled Water—
Also called “recently distilled water”, it is produced in a similar fashion to Distilled Water
and should be used shortly after its generation. This implies the need
to avoid endotoxin contamination as well as any other adventitious forms
of contamination from the air or containers that could arise with
prolonged storage. It is used for preparing solutions for subcutaneous
test animal injections as well as for a reagent solvent in tests for
which there appears to be no particularly high water purity needed that
could be ascribable to being “freshly distilled”. In the “test-animal”
use, the term “freshly distilled” and its testing use imply a chemical,
endotoxin, and microbiological purity that could be equally satisfied by
Water for Injection (though no reference is
made to these chemical, endotoxin, or microbial attributes or specific
protection from recontamination). For nonanimal uses, water meeting the
requirements for Purified Water derived by other means of purification and/or storage periods could be equally suitable where “recently distilled water” or Freshly Distilled Water is specified.
Deionized Water—
This water is produced by an ion-exchange process in which the contaminating ions are replaced with either H+ or OH– ions. Similarly to Distilled Water, Deionized Water
is used primarily as a solvent for reagent preparation, but it is also
specified in the execution of other aspects of tests, such as for
transferring an analyte within a test procedure, as a calibration
standard or analytical blank, and for test apparatus cleaning. Also,
none of the cited uses of this water imply any needed purity attribute
that can only be achieved by deionization. Therefore, water meeting the
requirements for Purified Water that is derived by other means of purification could be equally suitable where Deionized Water is specified.
Freshly Deionized Water—
This water is prepared in a similar fashion to Deionized Water,
though as the name suggests, it is to be used shortly after its
production. This implies the need to avoid any adventitious
contamination that could occur upon storage. This water is indicated for
use as a reagent solvent as well as for cleaning. Due to the nature of
the testing, Purified Water could be a reasonable alternative for these applications.
Deionized Distilled Water—
This water is produced by deionizing (see Deionized Water ) Distilled Water.
This water is used as a reagent in a liquid chromatography test that
requires a high purity. Because of the importance of this high purity,
water that barely meets the requirements for Purified Water may not be acceptable. High Purity Water (see below) could be a reasonable alternative for this water.
Filtered Distilled or Deionized Water—
This water is essentially Purified Water
produced by distillation or deionization that has been filtered through a
1.2-µm rated membrane. This water is used in particulate matter testing
where the presence of particles in the water could bias the test
results (see Particulate Matter in Injections 788).
Because the chemical water purity needed for this test could also be
afforded by water purification processes other than distillation or
deionization, filtered water meeting the requirements for Purified Water, but produced by means other than distillation or deionization could be equally suitable.
Filtered Water—
This water is Purified Water that has been
filtered to remove particles that could interfere with the analysis
where the water is used. Where used for preparing samples for
particulate matter testing (see Particulate Matter in Injections 788),
though unspecified in monographs, water filtration should be through a
1.2-µm filter to be consistent with the general test chapter. Where used
as a chromatography reagent, monograph-specified filter ratings range
from 0.5 µm to unspecified.
High Purity Water—
The preparation of this water is defined in Containers 661.
It is water that is prepared by deionizing previously distilled water,
and then filtering it through a 0.45-µm rated membrane. This water must
have an in-line conductivity of not greater than 0.15 µS/cm (6.67
Megohm-cm) at 25. For the sake of purity comparison, the analogous Stage 1 and 2 conductivity requirements for Purified Water at the same temperature are 1.3 µS/cm and 2.1 µS/cm, respectively. The preparation specified in Containers 661
uses materials that are highly efficient deionizers and that do not
contribute copper ions or organics to the water, assuring a very high
quality water. If the water of this purity contacts the atmosphere even
briefly as it is being used or drawn from its purification system, its
conductivity will immediately degrade, by as much as about 1.0 µS/cm, as
atmospheric carbon dioxide dissolves in the water and equilibrates to
bicarbonate ions. Therefore, if the analytical use requires that water
purity remains as high as possible, its use should be protected from
atmospheric exposure. This water is used as a reagent, as a solvent for
reagent preparation, and for test apparatus cleaning where less pure
waters would not perform acceptably. However, if a user's routinely
available purified water is filtered and meets or exceeds the
conductivity specifications of High Purity Water, it could be used in lieu of High Purity Water.
Ammonia-Free Water—
Functionally, this water must have a negligible ammonia concentration to
avoid interference in tests sensitive to ammonia. It has been equated
with High Purity Water that has a significantly tighter Stage 1 conductivity specification than Purified Water because of the latter's allowance for a minimal level of ammonium among other ions. However, if the user's Purified Water were filtered and met or exceeded the conductivity specifications of High Purity Water, it would contain negligible ammonia or other ions and could be used in lieu of High Purity Water.
Carbon Dioxide-Free Water—
The introductory portion of the Reagents, Indicators, and Solutions section defines this water as Purified Water
that has been vigorously boiled for at least 5 minutes, then cooled and
protected from absorption of atmospheric carbon dioxide. Because the
absorption of carbon dioxide tends to drive down the water pH, most of
the uses of Carbon Dioxide-Free Water are either associated as a solvent
in pH-related or pH- sensitive determinations or as a solvent in
carbonate-sensitive reagents or determinations. Another use of this
water is for certain optical rotation and color and clarity of solution
tests. Though it is possible that this water is indicated for these
tests simply because of its purity, it is also possible that the pH
effects of carbon dioxide containing water could interfere with the
results of these tests. A third plausible reason that this water is
indicated is that outgassing air bubbles might interfere with these
photometric-type tests. The boiled water preparation approach will also
greatly reduced the concentrations of many other dissolved gases along
with carbon dioxide. Therefore, in some of the applications for Carbon Dioxide-Free Water,
it could be the inadvertent deaeration effect that actually renders
this water suitable. In addition to boiling, deionization is perhaps an
even more efficient process for removing dissolved carbon dioxide (by
drawing the dissolved gas equilibrium toward the ionized state with
subsequent removal by the ion-exchange resins). If the starting Purified Water
is prepared by an efficient deionization process and protected after
deionization from exposure to atmospheric air, water that is carbon
dioxide-free can be effectively made without the application of heat.
However this deionization process does not deaerate the water, so if Purified Water
prepared by deionization is considered as a substitute water in a test
requiring Carbon Dioxide-Free Water, the user must verify that it is not
actually water akin to Deaerated Water (discussed below) that is needed for the test. As indicated in the High Purity Water, even
brief contact with the atmosphere can allow small amounts of carbon
dioxide to dissolve, ionize, and significantly degrade the conductivity
and lower the pH. If the analytical use requires the water to remain as
pH-neutral and as carbon dioxide-free as possible, even the analysis
should be protected from atmospheric exposure. However, in most
applications, atmospheric exposure during testing does not significantly
affect its suitability in the test.
Ammonia- and Carbon Dioxide-Free Water—
As implied by the name, this water should be prepared by approaches compatible with those mentioned for both Ammonia-Free Water and Carbon Dioxide-Free Water.
Because the carbon dioxide-free attribute requires post-production
protection from the atmosphere, it is appropriate to first render the
water ammonia-free using the High Purity Water process followed by the boiling and carbon dioxide-protected cooling process. The High Purity Water deionization process for creating Ammonia-Free Water
will also remove the ions generated from dissolved carbon dioxide and
ultimately, by forced equilibration to the ionized state, all the
dissolved carbon dioxide. Therefore, depending on its use, an acceptable
procedure for making Ammonia- and Carbon Dioxide-Free Water could be to transfer and collect High Purity Water in a carbon dioxide intrusion-protected container.
Deaerated Water—
This water is Purified Water that has been treated to reduce the content of dissolved air by “suitable means”. In the Reagents section, approaches for boiling, cooling (similar to Carbon Dioxide-Free Water
but without the atmospheric carbon dioxide protection), and sonication
are given as applicable for test uses other than dissolution and drug
release testing. Though Deaerated Water is not mentioned by name in Dissolution 711, suggested methods for deaerating dissolution media (which may be water) include warming to 41,
vacuum filtering through a 0.45-µm rated membrane, and vigorously
stirring the filtrate while maintaining the vacuum. This chapter
specifically indicates that other validated approaches may be used. In
other monographs that also do not mention Deaerated Water by name, degassing of water and other reagents is accomplished by sparging with helium. Deaerated Water is
used in both dissolution testing as well as liquid chromatography
applications where outgassing could either interfere with the analysis
itself or cause erroneous results due to inaccurate volumetric
withdrawals. Applications where ambient temperature water is used for
reagent preparation, but the tests are performed at elevated
temperatures, are candidates for outgassing effects. If outgassing could
interfere with test performance, including, chromatographic flow,
colorimetric, or photometric measurements, or volumetric accuracy, then Deaerated Water
should probably be used, whether called for in the analysis or not. The
above deaeration approaches might not render the water “gas-free”. At
best, they reduce the dissolved gas concentrations so that outgassing
caused by temperature changes is not likely.
Recently Boiled Water—
This water may include recently or freshly boiled water (with or without
mention of cooling in the title), but cooling prior to use is clearly
intended. Occasionally it is necessary to use when hot. Recently Boiled Water
is specified because it is used in a pH-related test or
carbonate-sensitive reagent, in an oxygen-sensitive test or reagent, or
in a test where outgassing could interfere with the analysis, such as
specific gravity or an appearance test.
Oxygen-Free Water—
The preparation of this water is not specifically described in the
compendia. Neither is there an oxygen specification or analysis
mentioned. However, all uses involve analyses of materials that could be
sensitive to oxidation by atmospheric oxygen. Procedures for the
removal of dissolved oxygen from solvents, though not necessarily water,
are mentioned in Polarography 801 and Spectrophotometry and Light-Scattering 851.
These procedures involve simple sparging of the liquid with an inert
gas such as nitrogen or helium followed by inert gas blanketing to
prevent oxygen reabsorption. The sparging times cited range from 5 to 15
minutes to an unspecified period. Some Purified Water and Water for Injection
systems produce water that is maintained in a hot state and that is
inert gas blanketed during its preparation and storage and distribution.
Though oxygen is poorly soluble in hot water, such water may not be
oxygen-free. Whatever procedure used for removing oxygen should be
verified as reliably producing water that is fit for use.
LAL Reagent Water—
This water is also referred to as endotoxin-free water. This is usually Water for Injection, which
may have been sterilized. It is free from a level of endotoxin that
would yield any detectable reaction or interference with the Limulus
amebocyte lysate reagent used in the Bacterial Endotoxins Test 85.
Organic-Free Water—
This water is defined by Organic Volatile Impurities 467
as producing no significantly interfering gas chromatography peaks.
Referenced monographs specify using this water as the solvent for
standard and test solution preparation for the Organic volatile impurities test
Lead-Free Water—
This water is used as a transferring diluent for an analyte in a Lead 251 test. Though no specific instructions are given for its preparation, it must not contain any detectable lead. Purified Water should be a suitable substitute for this water.
Chloride-Free Water—
This water is specified as the solvent for use in an assay that contains
a reactant that precipitates in the presence of chloride. Though no
specific preparation instructions are given for this water, its rather
obvious attribute is having a very low chloride level in order to be
unreactive with this chloride sensitive reactant. Purified Water could be used for this water but should be tested to assure it is unreactive.
Hot Water—
The uses of this water include solvents for achieving or enhancing
reagent solubilization, restoring the original volume of boiled or hot
solutions, rinsing insoluble analytes free of hot water soluble
impurities, solvents for reagent recrystallization, apparatus cleaning,
and as a solubility attribute for various USP–NF
articles. In only one monograph is the temperature of "hot" water
specified; so in all the other cases, the water temperature is less
important, but should be high enough to achieve the desirable effect. In
all cases, the chemical quality of the water is implied to be that of Purified Water.
VALIDATION AND QUALIFICATION OF WATER PURIFICATION, STORAGE, AND DISTRIBUTION SYSTEMS
Establishing the
dependability of pharmaceutical water purification, storage, and
distribution systems requires an appropriate period of monitoring and
observation. Ordinarily, few problems are encountered in maintaining the
chemical purity of Purified Water and Water for Injection
Nevertheless, the advent of using conductivity and TOC to define
chemical purity has allowed the user to more quantitatively assess the
water's chemical purity and its variability as a function of routine
pretreatment system maintenance and regeneration. Even the presence of
such unit operations as heat exchangers and use point hoses can
compromise the chemical quality of water within and delivered from an
otherwise well-controlled water system. Therefore, an assessment of the
consistency of the water's chemical purity over time must be part of the
validation program. However, even with the most well controlled
chemical quality, it is often more difficult to consistently meet
established microbiological quality criteria owing to phenomena
occurring during and after chemical purification. A typical program
involves intensive daily sampling and testing of major process points
for at least one month after operational criteria have been established
for each unit operation, point of use, and sampling point.
An overlooked aspect
of water system validation is the delivery of the water to its actual
location of use. If this transfer process from the distribution system
outlets to the water use locations (usually with hoses) is defined as
outside the water system, then this transfer process still needs to be
validated to not adversely affect the quality of the water to the extent
it becomes unfit for use. Because routine microbial monitoring is
performed for the same transfer process and components (e.g., hoses and
heat exchangers) as that of routine water use (see Sampling Considerations), there is some logic to include this water transfer process within the distribution system validation.
Validation is the
process whereby substantiation to a high level of assurance that a
specific process will consistently produce a product conforming to an
established set of quality attributes is acquired and documented. Prior
to and during the very early stages of validation, the critical process
parameters and their operating ranges are established. A validation
program qualifies and documents the design, installation, operation, and
performance of equipment. It begins when the system is defined and
moves through several stages: installation qualification (IQ),
operational qualification (OQ), and performance qualification (PQ). A
graphical representation of a typical water system validation life cycle
is shown in Figure 3.
A validation plan for
a water system typically includes the following steps: (1) establishing
standards for quality attributes of the finished water and the source
water; (2) defining suitable unit operations and their operating
parameters for achieving the desired finished water quality attributes
from the available source water; (3) selecting piping, equipment,
controls, and monitoring technologies; (4) developing an IQ stage
consisting of instrument calibrations, inspections to verify that the
drawings accurately depict the final configuration of the water system
and, where necessary, special tests to verify that the installation
meets the design requirements; (5) developing an OQ stage consisting of
tests and inspections to verify that the equipment, system alerts, and
controls are operating reliably and that appropriate alert and action
levels are established (This phase of qualification may overlap with
aspects of the next step.); and (6) developing a prospective PQ stage to
confirm the appropriateness of critical process parameter operating
ranges (During this phase of validation, alert and action levels for key
quality attributes and operating parameters are verified.); (7)
assuring the adequacy of ongoing control procedures, e.g., sanitization
frequency; (8) supplementing a validation maintenance program (also
called continuous validation life cycle) that includes a mechanism to
control changes to the water system and establishes and carries out
scheduled preventive maintenance including recalibration of instruments
(In addition, validation maintenance includes a monitoring program for
critical process parameters and a corrective action program.); (9)
instituting a schedule for periodic review of the system performance and
requalification, and (10) completing protocols and documenting Steps 1
through 9.
PURIFIED WATER AND WATER FOR INJECTION SYSTEMS
The design, installation, and operation of systems to produce Purified Water and Water for Injection
include similar components, control techniques, and procedures. The
quality attributes of both waters differ only in the presence of a
bacterial endotoxin requirement for Water for Injection
and in their methods of preparation, at least at the last stage of
preparation. The similarities in the quality attributes provide
considerable common ground in the design of water systems to meet either
requirement. The critical difference is the degree of control of the
system and the final purification steps needed to ensure bacterial and
bacterial endotoxin removal.
Production of
pharmaceutical water employs sequential unit operations (processing
steps) that address specific water quality attributes and protect the
operation of subsequent treatment steps. A typical evaluation process to
select an appropriate water quality for a particular pharmaceutical
purpose is shown in the decision tree in Figure 2.
This diagram may be used to assist in defining requirements for
specific water uses and in the selection of unit operations. The final
unit operation used to produce Water for Injection is
limited to distillation or other processes equivalent or superior to
distillation in the removal of chemical impurities as well as
microorganisms and their components. Distillation has a long history of
reliable performance and can be validated as a unit operation for the
production of Water for Injection, but other
technologies or combinations of technologies can be validated as being
equivalently effective. Other technologies, such as ultrafiltration
following other chemical purification process, may be suitable in the
production of Water for Injection if they can
be shown through validation to be as effective and reliable as
distillation. The advent of new materials for older technologies, such
as reverse osmosis and ultrafiltration, that allow intermittent or
continuous operation at elevated, microbial temperatures, show promise
for a valid use in producing Water for Injection.
The validation plan
should be designed to establish the suitability of the system and to
provide a thorough understanding of the purification mechanism, range of
operating conditions, required pretreatment, and the most likely modes
of failure. It is also necessary to demonstrate the effectiveness of the
monitoring scheme and to establish the documentation and qualification
requirements for the system's validation maintenance. Trials conducted
in a pilot installation can be valuable in defining the operating
parameters and the expected water quality and in identifying failure
modes. However, qualification of the specific unit operation can only be
performed as part of the validation of the installed operational
system. The selection of specific unit operations and design
characteristics for a water system should take into account the quality
of the feed water, the technology chosen for subsequent processing
steps, the extent and complexity of the water distribution system, and
the appropriate compendial requirements. For example, in the design of a
system for Water for Injection, the final
process (distillation or whatever other validated process is used
according to the monograph) must have effective bacterial endotoxin
reduction capability and must be validated.
UNIT OPERATIONS CONCERNS
The following is a
brief description of selected unit operations and the operation and
validation concerns associated with them. Not all unit operations are
discussed, nor are all potential problems addressed. The purpose is to
highlight issues that focus on the design, installation, operation,
maintenance, and monitoring parameters that facilitate water system
validation.
Prefiltration
The purpose of
prefiltration—also referred to as initial, coarse, or depth
filtration—is to remove solid contaminants down to a size of 7 to 10 µm
from the incoming source water supply and protect downstream system
components from particulates that can inhibit equipment performance and
shorten their effective life. This coarse filtration technology utilizes
primarily sieving effects for particle capture and a depth of
filtration medium that has a high “dirt load” capacity. Such filtration
units are available in a wide range of designs and for various
applications. Removal efficiencies and capacities differ significantly,
from granular bed filters such as multimedia or sand for larger water
systems, to depth cartridges for smaller water systems. Unit and system
configurations vary widely in type of filtering media and location in
the process. Granular or cartridge prefilters are often situated at or
near the head of the water pretreatment system prior to unit operations
designed to remove the source water disinfectants. This location,
however, does not preclude the need for periodic microbial control
because biofilm can still proliferate, although at a slower rate in the
presence of source water disinfectants. Design and operational issues
that may impact performance of depth filters include channeling of the
filtering media, blockage from silt, microbial growth, and
filtering-media loss during improper backwashing. Control measures
involve pressure and flow monitoring during use and backwashing,
sanitizing, and replacing filtering media. An important design concern
is sizing of the filter to prevent channeling or media loss resulting
from inappropriate water flow rates as well as proper sizing to minimize
excessively frequent or infrequent backwashing or cartridge filter
replacement.
Activated Carbon
Granular activated
carbon beds adsorb low molecular weight organic material and oxidizing
additives, such as chlorine and chloramine compounds, removing them from
the water. They are used to achieve certain quality attributes and to
protect against reaction with downstream stainless steel surfaces,
resins, and membranes. The chief operating concerns regarding activated
carbon beds include the propensity to support bacteria growth, the
potential for hydraulic channeling, the organic adsorption capacity,
appropriate water flow rates and contact time, the inability to be
regenerated in situ, and the shedding of bacteria, endotoxins, organic
chemicals, and fine carbon particles. Control measures may involve
monitoring water flow rates and differential pressures, sanitizing with
hot water or steam, backwashing, testing for adsorption capacity, and
frequent replacement of the carbon bed. If the activated carbon bed is
intended for organic reduction, it may also be appropriate to monitor
influent and effluent TOC. It is important to note that the use of steam
for carbon bed sanitization is often incompletely effective due to
steam channeling rather than even permeation through the bed. This
phenomenon can usually be avoided by using hot water sanitization. It is
also important to note that microbial biofilm development on the
surface of the granular carbon particles (as well as on other particles
such as found in deionizer beds and even multimedia beds) can cause
adjacent bed granules to “stick” together. When large masses of granules
are agglomerated in this fashion, normal backwashing and bed
fluidization flow parameters may not be sufficient to disperse them,
leading to ineffective removal of trapped debris, loose biofilm, and
penetration of microbial controlling conditions (as well as regenerant
chemicals as in the case of agglomerated deionizer resins). Alternative
technologies to activated carbon beds can be used in order to avoid
their microbial problems, such as disinfectant-neutralizing chemical
additives and regenerable organic scavenging devices. However, these
alternatives do not function by the same mechanisms as activated carbon,
may not be as effective at removing disinfectants and some organics,
and have a different set of operating concerns and control measures that
may be nearly as troublesome as activated carbon beds.
Additives
Chemical additives
are used in water systems (a) to control microorganisms by use of
sanitants such as chlorine compounds and ozone, (b) to enhance the
removal of suspended solids by use of flocculating agents, (c) to remove
chlorine compounds, (d) to avoid scaling on reverse osmosis membranes,
and (e) to adjust pH for more effective removal of carbonate and ammonia
compounds by reverse osmosis. These additives do not constitute “added
substances” as long as they are either removed by subsequent processing
steps or are otherwise absent from the finished water. Control of
additives to ensure a continuously effective concentration and
subsequent monitoring to ensure their removal should be designed into
the system and included in the monitoring program.
Organic Scavengers
Organic scavenging
devices use macroreticular weakly basic anion-exchange resins capable of
removing organic material and endotoxins from the water. They can be
regenerated with appropriate biocidal caustic brine solutions. Operating
concerns are associated with organic scavenging capacity, particulate,
chemical and microbiological fouling of the reactive resin surface, flow
rate, regeneration frequency, and shedding of resin fragments. Control
measures include TOC testing of influent and effluent, backwashing,
monitoring hydraulic performance, and using downstream filters to remove
resin fines.
Softeners
Water softeners may
be located either upstream or downstream of disinfectant removal units.
They utilize sodium-based cation-exchange resins to remove
water-hardness ions, such as calcium and magnesium, that could foul or
interfere with the performance of downstream processing equipment such
as reverse osmosis membranes, deionization devices, and distillation
units. Water softeners can also be used to remove other lower affinity
cations, such as the ammonium ion, that may be released from chloramine
disinfectants commonly used in drinking water and which might otherwise
carryover through other downstream unit operations. If ammonium removal
is one of its purposes, the softener must be located downstream of the
disinfectant removal operation, which itself may liberate ammonium from
neutralized chloramine disinfectants. Water softener resin beds are
regenerated with concentrated sodium chloride solution (brine). Concerns
include microorganism proliferation, channeling caused by biofilm
agglomeration of resin particles, appropriate water flow rates and
contact time, ion-exchange capacity, organic and particulate resin
fouling, organic leaching from new resins, fracture of the resin beads,
resin degradation by excessively chlorinated water, and contamination
from the brine solution used for regeneration. Control measures involve
recirculation of water during periods of low water use, periodic
sanitization of the resin and brine system, use of microbial control
devices (e.g., UV light and chlorine), locating the unit upstream of the
disinfectant removal step (if used only for softening), appropriate
regeneration frequency, effluent chemical monitoring (e.g., hardness
ions and possibly ammonium), and downstream filtration to remove resin
fines. If a softener is used for ammonium removal from
chloramine-containing source water, then capacity, contact time, resin
surface fouling, pH, and regeneration frequency are very important.
Deionization
Deionization (DI),
and continuous electrodeionization (CEDI) are effective methods of
improving the chemical quality attributes of water by removing cations
and anions. DI systems have charged resins that require periodic
regeneration with an acid and base. Typically, cationic resins are
regenerated with either hydrochloric or sulfuric acid, which replace the
captured positive ions with hydrogen ions. Anionic resins are
regenerated with sodium or potassium hydroxide, which replace captured
negative ions with hydroxide ions. Because free endotoxin is negatively
charged, there is some removal of endotoxin achieved by the anionic
resin. Both regenerant chemicals are biocidal and offer a measure of
microbial control. The system can be designed so that the cation and
anion resins are in separate or “twin” beds or they can be mixed
together to form a mixed bed. Twin beds are easily regenerated but
deionize water less efficiently than mixed beds, which have a
considerably more complex regeneration process. Rechargeable resin
canisters can also be used for this purpose.
The CEDI system uses a
combination of mixed resin, selectively permeable membranes, and an
electric charge, providing continuous flow (product and waste
concentrate) and continuous regeneration. Water enters both the resin
section and the waste (concentrate) section. As it passes through the
resin, it is deionized to become product water. The resin acts as a
conductor enabling the electrical potential to drive the captured
cations and anions through the resin and appropriate membranes for
concentration and removal in the waste water stream. The electrical
potential also separates the water in the resin (product) section into
hydrogen and hydroxide ions. This permits continuous regeneration of the
resin without the need for regenerant additives. However, unlike
conventional deionization, CEDI units must start with water that is
already partially purified because they generally cannot produce Purified Water quality when starting with the heavier ion load of unpurified source water.
Concerns for all
forms of deionization units include microbial and endotoxin control,
chemical additive impact on resins and membranes, and loss, degradation,
and fouling of resin. Issues of concern specific to DI units include
regeneration frequency and completeness, channeling, caused by biofilm
agglomeration of resin particles, organic leaching from new resins,
complete resin separation for mixed bed regeneration, and mixing air
contamination (mixed beds). Control measures vary but typically include
recirculation loops, effluent microbial control by UV light,
conductivity monitoring, resin testing, microporous filtration of mixing
air, microbial monitoring, frequent regeneration to minimize and
control microorganism growth, sizing the equipment for suitable water
flow and contact time, and use of elevated temperatures. Internal
distributor and regeneration piping for mixed bed units should be
configured to ensure that regeneration chemicals contact all internal
bed and piping surfaces and resins. Rechargeable canisters can be the
source of contamination and should be carefully monitored. Full
knowledge of previous resin use, minimum storage time between
regeneration and use, and appropriate sanitizing procedures are critical
factors ensuring proper performance.
Reverse Osmosis
Reverse osmosis (RO)
units employ semipermeable membranes. The “pores” of RO membranes are
actually intersegmental spaces among the polymer molecules. They are big
enough for permeation of water molecules, but too small to permit
passage of hydrated chemical ions. However, many factors including pH,
temperature, and differential pressure across the membrane affect the
selectivity of this permeation. With the proper controls, RO membranes
can achieve chemical, microbial, and endotoxin quality improvement. The
process streams consist of supply water, product water (permeate), and
wastewater (reject). Depending on source water, pretreatment and system
configuration variations and chemical additives may be necessary to
achieve desired performance and reliability.
A major factor
affecting RO performance is the permeate recovery rate, that is, the
amount of the water passing through the membrane compared to the amount
rejected. This is influenced by the several factors, but most
significantly by the pump pressure. Recoveries of 75% are typical, and
can accomplish a 1 to 2 log purification of most impurities. For most
feed waters, this is usually not enough to meet Purified Water
conductivity specifications. A second pass of this permeate water
through another RO stage usually achieves the necessary permeate purity
if other factors such as pH and temperature have been appropriately
adjusted and the ammonia from chloraminated source water has been
previously removed. Increasing recoveries with higher pressures in order
to reduce the volume of reject water will lead to reduced permeate
purity. If increased pressures are needed over time to achieve the same
permeate flow, this is an indication of partial membrane blockage that
needs to be corrected before it becomes irreversibly fouled, and
expensive membrane replacement is the only option.
Other concerns
associated with the design and operation of RO units include membrane
materials that are extremely sensitive to sanitizing agents and to
particulate, chemical, and microbial membrane fouling; membrane and seal
integrity; the passage of dissolved gases, such as carbon dioxide and
ammonia; and the volume of wastewater, particularly where water
discharge is tightly regulated by local authorities. Failure of membrane
or seal integrity will result in product water contamination. Methods
of control involve suitable pretreatment of the influent water stream,
appropriate membrane material selection, integrity challenges, membrane
design and heat tolerance, periodic sanitization, and monitoring of
differential pressures, conductivity, microbial levels, and TOC.
The development of RO
units that can tolerate sanitizing water temperatures as well as
operate efficiently and continuously at elevated temperatures has added
greatly to their microbial control and to the avoidance of biofouling.
RO units can be used alone or in combination with DI and CEDI units as
well as ultrafiltration for operational and quality enhancements.
Ultrafiltration
Ultrafiltration is a
technology most often employed in pharmaceutical water systems for
removing endotoxins from a water stream. It can also use semipermeable
membranes, but unlike RO, these typically use polysulfone membranes
whose intersegmental “pores” have been purposefully exaggerated during
their manufacture by preventing the polymer molecules from reaching
their smaller equilibrium proximities to each other. Depending on the
level of equilibrium control during their fabrication, membranes with
differing molecular weight “cutoffs” can be created such that molecules
with molecular weights above these cutoffs ratings are rejected and
cannot penetrate the filtration matrix.
Ceramic ultrafilters
are another molecular sieving technology. Ceramic ultrafilters are self
supporting and extremely durable, backwashable, chemically cleanable,
and steam sterilizable. However, they may require higher operating
pressures than membrane type ultrafilters.
All ultrafiltration
devices work primarily by a molecular sieving principle. Ultrafilters
with molecular weight cutoff ratings in the range of 10,000 to 20,000 Da
are typically used in water systems for removing endotoxins. This
technology may be appropriate as an intermediate or final purification
step. Similar to RO, successful performance is dependent upon
pretreatment of the water by upstream unit operations.
Issues of concern for
ultrafilters include compatibility of membrane material with heat and
sanitizing agents, membrane integrity, fouling by particles and
microorganisms, and seal integrity. Control measures involve filtration
medium selection, sanitization, flow design (dead end vs. tangential),
integrity challenges, regular cartridge changes, elevated feed water
temperature, and monitoring TOC and differential pressure. Additional
flexibility in operation is possible based on the way ultrafiltration
units are arranged such as in a parallel or series configurations. Care
should be taken to avoid stagnant water conditions that could promote
microorganism growth in back-up or standby units.
Charge-Modified Filtration
Charge-modified
filters are usually microbially retentive filters that are treated
during their manufacture to have a positive charge on their surfaces.
Microbial retentive filtration will be described in a subsequent
section, but the significant feature of these membranes is their
electrostatic surface charge. Such charged filters can reduce endotoxin
levels in the fluids passing through them by their adsorption (owing to
endotoxin's negative charge) onto the membrane surfaces. Though
ultrafilters are more often employed as a unit operation for endotoxin
removal in water systems, charge-modified filters may also have a place
in endotoxin removal particularly where available upstream pressures are
not sufficient for ultrafiltration and for a single, relatively short
term use. Charge-modified filters may be difficult to validate for
long-term or large-volume endotoxin retention. Even though their
purified standard endotoxin retention can be well characterized, their
retention capacity for “natural” endotoxins is difficult to gauge.
Nevertheless, utility could be demonstrated and validated as short-term,
single-use filters at points of use in water systems that are not
designed for endotoxin control or where only an endotoxin “polishing”
(removal of only slight or occasional endotoxin levels) is needed.
Control and validation concerns include volume and duration of use, flow
rate, water conductivity and purity, and constancy and concentration of
endotoxin levels being removed. All of these factors may have to be
evaluated and challenged prior to using this approach, making this a
difficult-to-validate application. Even so, there may still be a
possible need for additional backup endotoxin testing both upstream and
downstream of the filter.
Microbial-Retentive Filtration
Microbial-retentive
membrane filters have experienced an evolution of understanding in the
past decade that has caused previously held theoretical retention
mechanisms to be reconsidered. These filters have a larger effective
“pore size” than ultrafilters and are intended to prevent the passage of
microorganisms and similarly sized particles without unduly restricting
flow. This type of filtration is widely employed within water systems
for filtering the bacteria out of both water and compressed gases as
well as for vent filters on tanks and stills and other unit operations.
However, the properties of the water system microorganisms seem to
challenge a filter's microbial retention from water with phenomena
absent from other aseptic filtration applications, such as filter
sterilizing of pharmaceutical formulations prior to packaging. In the
latter application, sterilizing grade filters are generally considered
to have an assigned rating of 0.2 or 0.22 µm. This rather arbitrary
rating is associated with filters that have the ability to retain a high
level challenge of a specially prepared inoculum of Brevundimonas (formerly Pseudomonas) diminuta.
This is a small microorganism originally isolated decades ago from a
product that had been “filter sterilized” using a 0.45-µm rated filter.
Further study revealed that a percentage of cells of this microorganism
could reproducibly penetrate the 0.45-µm sterilizing filters. Through
historic correlation of B. diminuta retaining
tighter filters, thought to be twice as good as 0.45-µm filter, assigned
ratings of 0.2 or 0.22 µm with their successful use in product solution
filter sterilization, both this filter rating and the associated high
level B. diminuta challenge have become the
current benchmarks for sterilizing filtration. New evidence now suggests
that for microbial-retentive filters used for pharmaceutical water, B. diminuta may not be the best model microorganism.
An archaic
understanding of microbial retentive filtration would lead one to equate
a filter's rating with the false impression of a simple sieve or screen
that absolutely retains particles sized at or above the filter's
rating. A current understanding of the mechanisms involved in microbial
retention and the variables that can affect those mechanisms has yielded
a far more complex interaction of phenomena than previously understood.
A combination of simple sieve retention and surface adsorption are now
known to contribute to microbial retention.
The following all
interact to create some unusual and surprising retention phenomena for
water system microorganisms: the variability in the range and average
pore sizes created by the various membrane fabrication processes, the
variability of the surface chemistry and three-dimensional structure
related to the different polymers used in these filter matrices, and the
size and surface properties of the microorganism intended to be
retained by the filters. B. diminuta may not
the best challenge microorganisms for demonstrating bacterial retention
for 0.2- to 0.22-µm rated filters for use in water systems because it
appears to be more easily retained by these filters than some water
system flora. The well-documented appearance of water system
microorganisms on the downstream sides of some 0.2- to 0.22-µm rated
filters after a relatively short period of use seems to support that
some penetration phenomena are at work. Unknown for certain is if this
downstream appearance is caused by a “blow-through” or some other
pass-through phenomenon as a result of tiny cells or less cell
“stickiness”, or by a “growth through” phenomenon as a result of cells
hypothetically replicating their way through the pores to the downstream
side. Whatever is the penetration mechanism, 0.2- to 0.22-µm rated
membranes may not be the best choice for some water system uses.
Microbial retention
success in water systems has been reported with the use of some
manufacturers' filters arbitrarily rated as 0.1 µm. There is general
agreement that for a given manufacturer, their 0.1-µm rated filters are
tighter than their 0.2- to 0.22-µm rated filters. However, comparably
rated filters from different manufacturers in water filtration
applications may not perform equivalently owing to the different filter
fabrication processes and the nonstandardized microbial retention
challenge processes currently used for defining the 0.1-µm filter
rating. It should be noted that use of 0.1-µm rated membranes generally
results in a sacrifice in flow rate compared to 0.2- to 0.22-µm
membranes, so whatever membranes are chosen for a water system
application, the user must verify that the membranes are suitable for
their intended application, use period, and use process, including flow
rate.
For microbial
retentive gas filtrations, the same sieving and adsorptive retention
phenomena are at work as in liquid filtration, but the adsorptive
phenomenon is enhanced by additional electrostatic interactions between
particles and filter matrix. These electrostatic interactions are so
strong that particle retention for a given filter rating is
significantly more efficient in gas filtration than in water or product
solution filtrations. These additional adsorptive interactions render
filters rated at 0.2 to 0.22 µm unquestionably suitable for microbial
retentive gas filtrations. When microbially retentive filters are used
in these applications, the membrane surface is typically hydrophobic
(non-wettable by water). A significant area of concern for gas
filtration is blockage of tank vents by condensed water vapor, which can
cause mechanical damage to the tank. Control measures include
electrical or steam tracing and a self-draining orientation of vent
filter housings to prevent accumulation of vapor condensate. However, a
continuously high filter temperature will take an oxidative toll on
polypropylene components of the filter, so sterilization of the unit
prior to initial use, and periodically thereafter, as well as regular
visual inspections, integrity tests, and changes are recommended control
methods.
In water
applications, microbial retentive filters may be used downstream of unit
operations that tend to release microorganisms or upstream of unit
operations that are sensitive to microorganisms. Microbial retentive
filters may also be used to filter water feeding the distribution
system. It should be noted that regulatory authorities allow the use of
microbial retentive filters within distribution systems or even at use
points if they have been properly validated and are appropriately
maintained. A point-of-use filter should only be intended to “polish”
the microbial quality of an otherwise well-maintained system and not to
serve as the primary microbial control device. The efficacy of system
microbial control measures can only be assessed by sampling the water
upstream of the filters. As an added measure of protection, in-line UV
lamps, appropriately sized for the flow rate (see Sanitization),
may be used just upstream of microbial retentive filters to inactivate
microorganisms prior to their capture by the filter. This tandem
approach tends to greatly delay potential microbial penetration
phenomena and can substantially extend filter service life.
Ultraviolet Light
The use of low-pressure UV lights that emit a 254-nm wavelength for microbial control is discussed under Sanitization,
but the application of UV light in chemical purification is also
emerging. This 254-nm wavelength is also useful in the destruction of
ozone. With intense emissions at wavelengths around 185 nm (as well as
at 254 nm), medium pressure UV lights have demonstrated utility in the
destruction of the chlorine containing disinfectants used in source
water as well as for interim stages of water pretreatment. High
intensities of this wavelength alone or in combination with other
oxidizing sanitants, such as hydrogen peroxide, have been used to lower
TOC levels in recirculating distribution systems. The organics are
typically converted to carbon dioxide, which equilibrates to
bicarbonate, and incompletely oxidized carboxylic acids, both of which
can easily be removed by polishing ion-exchange resins. Areas of concern
include adequate UV intensity and residence time, gradual loss of UV
emissivity with bulb age, gradual formation of UV-absorbing film at the
water contact surface, incomplete photodegradation during unforeseen
source water hyperchlorination, release of ammonia from chloramine
photodegradation, unapparent UV bulb failure, and conductivity
degradation in distribution systems using 185-nm UV lights. Control
measures include regular inspection or emissivity alarms to detect bulb
failures or film occlusions, regular UV bulb sleeve cleaning and wiping,
downstream chlorine detectors, downstream polishing deionizers, and
regular (approximately yearly) bulb replacement.
Distillation
Distillation units
provide chemical and microbial purification via thermal vaporization,
mist elimination, and water vapor condensation. A variety of designs is
available including single effect, multiple effect, and vapor
compression. The latter two configurations are normally used in larger
systems because of their generating capacity and efficiency. Distilled
water systems require different feed water controls than required by
membrane systems. For distillation, due consideration must be given to
prior removal of hardness and silica impurities that may foul or corrode
the heat transfer surfaces as well as prior removal of those impurities
that could volatize and condense along with the water vapor. In spite
of general perceptions, even the best distillation process cannot afford
absolute removal of contaminating ions and endotoxin. Most stills are
recognized as being able to accomplish at least a 3 to 4 log reduction
in these impurity concentrations. Areas of concern include carry-over of
volatile organic impurities such as trihalomethanes (see Source and Feed Water Considerations)
and gaseous impurities such as ammonia and carbon dioxide, faulty mist
elimination, evaporator flooding, inadequate blowdown, stagnant water in
condensers and evaporators, pump and compressor seal design, pinhole
evaporator and condenser leaks, and conductivity (quality) variations
during start-up and operation.
Methods of control
may involve preliminary decarbonation steps to remove both dissolved
carbon dioxide and other volatile or noncondensable impurities; reliable
mist elimination to minimize feedwater droplet entrainment; visual or
automated high water level indication to detect boiler flooding and boil
over; use of sanitary pumps and compressors to minimize microbial and
lubricant contamination of feedwater and condensate; proper drainage
during inactive periods to minimize microbial growth and accumulation of
associated endotoxin in boiler water; blow down control to limit the
impurity concentration effect in the boiler to manageable levels;
on-line conductivity sensing with automated diversion to waste to
prevent unacceptable water upon still startup or still malfunction from
getting into the finished water distribute system; and periodic
integrity testing for pinhole leaks to routinely assure condensate is
not compromised by nonvolatized source water contaminants.
Storage Tanks
Storage tanks are
included in water distribution systems to optimize processing equipment
capacity. Storage also allows for routine maintenance within the
pretreatment train while maintaining continuous supply to meet
manufacturing needs. Design and operation considerations are needed to
prevent or minimize the development of biofilm, to minimize corrosion,
to aid in the use of chemical sanitization of the tanks, and to
safeguard mechanical integrity. These considerations may include using
closed tanks with smooth interiors, the ability to spray the tank
headspace using sprayballs on recirculating loop returns, and the use of
heated, jacketed/insulated tanks. This minimizes corrosion and biofilm
development and aids in thermal and chemical sanitization. Storage tanks
require venting to compensate for the dynamics of changing water
levels. This can be accomplished with a properly oriented and
heat-traced filter housing fitted with a hydrophobic microbial retentive
membrane filter affixed to an atmospheric vent. Alternatively, an
automatic membrane-filtered compressed gas blanketing system may be
used. In both cases, rupture disks equipped with a rupture alarm device
should be used as a further safeguard for the mechanical integrity of
the tank. Areas of concern include microbial growth or corrosion due to
irregular or incomplete sanitization and microbial contamination from
unalarmed rupture disk failures caused by condensate-occluded vent
filters.
Distribution Systems
Distribution system
configuration should allow for the continuous flow of water in the
piping by means of recirculation. Use of nonrecirculating, dead-end, or
one-way systems or system segments should be avoided whenever possible.
If not possible, these systems should be periodically flushed and more
closely monitored. Experience has shown that continuously recirculated
systems are easier to maintain. Pumps should be designed to deliver
fully turbulent flow conditions to facilitate thorough heat distribution
(for hot water sanitized systems) as well as thorough chemical sanitant
distribution. Turbulent flow also appear to either retard the
development of biofilms or reduce the tendency of those biofilms to shed
bacteria into the water. If redundant pumps are used, they should be
configured and used to avoid microbial contamination of the system.
Components and
distribution lines should be sloped and fitted with drain points so that
the system can be completely drained. In stainless steel distribution
systems where the water is circulated at a high temperature, dead legs
and low-flow conditions should be avoided, and valved tie-in points
should have length-to-diameter ratios of six or less. If constructed of
heat tolerant plastic, this ratio should be even less to avoid cool
points where biofilm development could occur. In ambient temperature
distribution systems, particular care should be exercised to avoid or
minimize dead leg ratios of any size and provide for complete drainage.
If the system is intended to be steam sanitized, careful sloping and
low-point drainage is crucial to condensate removal and sanitization
success. If drainage of components or distribution lines is intended as a
microbial control strategy, they should also be configured to be
completely dried using dry compressed air (or nitrogen if appropriate
employee safety measures are used). Drained but still moist surfaces
will still support microbial proliferation. Water exiting from the
distribution system should not be returned to the system without first
passing through all or a portion of the purification train.
The distribution
design should include the placement of sampling valves in the storage
tank and at other locations, such as in the return line of the
recirculating water system. Where feasible, the primary sampling sites
for water should be the valves that deliver water to the points of use.
Direct connections to processes or auxiliary equipment should be
designed to prevent reverse flow into the controlled water system. Hoses
and heat exchangers that are attached to points of use in order to
deliver water for a particular use must not chemically or
microbiologically degrade the water quality. The distribution system
should permit sanitization for microorganism control. The system may be
continuously operated at sanitizing conditions or sanitized
periodically.
INSTALLATION, MATERIALS OF CONSTRUCTION, AND COMPONENT SELECTION
Installation
techniques are important because they can affect the mechanical,
corrosive, and sanitary integrity of the system. Valve installation
attitude should promote gravity drainage. Pipe supports should provide
appropriate slopes for drainage and should be designed to support the
piping adequately under worst-case thermal and flow conditions. The
methods of connecting system components including units of operation,
tanks, and distribution piping require careful attention to preclude
potential problems. Stainless steel welds should provide reliable joints
that are internally smooth and corrosion-free. Low-carbon stainless
steel, compatible wire filler, where necessary, inert gas, automatic
welding machines, and regular inspection and documentation help to
ensure acceptable weld quality. Follow-up cleaning and passivation are
important for removing contamination and corrosion products and to
re-establish the passive corrosion resistant surface. Plastic materials
can be fused (welded) in some cases and also require smooth, uniform
internal surfaces. Adhesive glues and solvents should be avoided due to
the potential for voids and extractables. Mechanical methods of joining,
such as flange fittings, require care to avoid the creation of offsets,
gaps, penetrations, and voids. Control measures include good alignment,
properly sized gaskets, appropriate spacing, uniform sealing force, and
the avoidance of threaded fittings.
Materials of
construction should be selected to be compatible with control measures
such as sanitizing, cleaning, and passivating. Temperature rating is a
critical factor in choosing appropriate materials because surfaces may
be required to handle elevated operating and sanitization temperatures.
Should chemicals or additives be used to clean, control, or sanitize the
system, materials resistant to these chemicals or additives must be
utilized. Materials should be capable of handling turbulent flow and
elevated velocities without wear of the corrosion-resistant film such as
the passive chromium oxide surface of stainless steel. The finish on
metallic materials such as stainless steel, whether it is a refined mill
finish, polished to a specific grit, or an electropolished treatment,
should complement system design and provide satisfactory corrosion and
microbial activity resistance as well as chemical sanitizability.
Auxiliary equipment and fittings that require seals, gaskets,
diaphragms, filter media, and membranes should exclude materials that
permit the possibility of extractables, shedding, and microbial
activity. Insulating materials exposed to stainless steel surfaces
should be free of chlorides to avoid the phenomenon of stress corrosion
cracking that can lead to system contamination and the destruction of
tanks and critical system components.
Specifications are
important to ensure proper selection of materials and to serve as a
reference for system qualification and maintenance. Information such as
mill reports for stainless steel and reports of composition, ratings,
and material handling capabilities for nonmetallic substances should be
reviewed for suitability and retained for reference. Component
(auxiliary equipment) selection should be made with assurance that it
does not create a source of contamination intrusion. Heat exchangers
should be constructed to prevent leakage of heat transfer medium to the
pharmaceutical water and, for heat exchanger designs where prevention
may fail, there should be a means to detect leakage. Pumps should be of
sanitary design with seals that prevent contamination of the water.
Valves should have smooth internal surfaces with the seat and closing
device exposed to the flushing action of water, such as occurs in
diaphragm valves. Valves with pocket areas or closing devices (e.g.,
ball, plug, gate, globe) that move into and out of the flow area should
be avoided.
SANITIZATION
Microbial control in
water systems is achieved primarily through sanitization practices.
Systems can be sanitized using either thermal or chemical means. Thermal
approaches to system sanitization include periodic or continuously
circulating hot water and the use of steam. Temperatures of at least 80 are most commonly used for this purpose, but continuously recirculating water of at least 65
has also been used effectively in insulated stainless steel
distribution systems when attention is paid to uniformity and
distribution of such self-sanitizing temperatures. These techniques are
limited to systems that are compatible with the higher temperatures
needed to achieve sanitization. Although thermal methods control biofilm
development by either continuously inhibiting their growth or, in
intermittent applications, by killing the microorganisms within
biofilms, they are not effective in removing established biofilms.
Killed but intact biofilms can become a nutrient source for rapid
biofilm regrowth after the sanitizing conditions are removed or halted.
In such cases, a combination of routine thermal and periodic
supplementation with chemical sanitization might be more effective. The
more frequent the thermal sanitization, the more likely biofilm
development and regrowth can be eliminated. Chemical methods, where
compatible, can be used on a wider variety of construction materials.
These methods typically employ oxidizing agents such as halogenated
compounds, hydrogen peroxide, ozone, peracetic acid, or combinations
thereof. Halogenated compounds are effective sanitizers but are
difficult to flush from the system and may leave biofilms intact.
Compounds such as hydrogen peroxide, ozone, and peracetic acid oxidize
bacteria and biofilms by forming reactive peroxides and free radicals
(notably hydroxyl radicals). The short half-life of ozone in particular,
and its limitation on achievable concentrations require that it be
added continuously during the sanitization process. Hydrogen peroxide
and ozone rapidly degrade to water and oxygen; peracetic acid degrades
to acetic acid in the presence of UV light. In fact, ozone's ease of
degradation to oxygen using 254-nm UV lights at use points allow it to
be most effectively used on a continuous basis to provide continuously
sanitizing conditions.
In-line UV light at a
wavelength of 254 nm can also be used to continuously “sanitize” water
circulating in the system, but these devices must be properly sized for
the water flow. Such devices inactivate a high percentage (but not 100%)
of microorganisms that flow through the device but cannot be used to
directly control existing biofilm upstream or downstream of the device.
However, when coupled with conventional thermal or chemical sanitization
technologies or located immediately upstream of a microbially retentive
filter, it is most effective and can prolong the interval between
system sanitizations.
It is important to
note that microorganisms in a well-developed biofilm can be extremely
difficult to kill, even by aggressive oxidizing biocides. The less
developed and therefore thinner the biofilm, the more effective the
biocidal action. Therefore, optimal biocide control is achieved by
frequent biocide use that does not allow significant biofilm development
between treatments.
Sanitization steps
require validation to demonstrate the capability of reducing and holding
microbial contamination at acceptable levels. Validation of thermal
methods should include a heat distribution study to demonstrate that
sanitization temperatures are achieved throughout the system, including
the body of use point valves. Validation of chemical methods require
demonstrating adequate chemical concentrations throughout the system,
exposure to all wetted surfaces, including the body of use point valves,
and complete removal of the sanitant from the system at the completion
of treatment. Methods validation for the detection and quantification of
residues of the sanitant or its objectionable degradants is an
essential part of the validation program. The frequency of sanitization
should be supported by, if not triggered by, the results of system
microbial monitoring. Conclusions derived from trend analysis of the
microbiological data should be used as the alert mechanism for
maintenance.The frequency of sanitization should be established in such a
way that the system operates in a state of microbiological control and
does not routinely exceed alert levels (see Alert and Action Levels and Specifications).
OPERATION, MAINTENANCE, AND CONTROL
A preventive
maintenance program should be established to ensure that the water
system remains in a state of control. The program should include (1)
procedures for operating the system, (2) monitoring programs for
critical quality attributes and operating conditions including
calibration of critical instruments, (3) schedule for periodic
sanitization, (4) preventive maintenance of components, and (5) control
of changes to the mechanical system and to operating conditions.
Operating Procedures—
Procedures for operating the water system and performing routine
maintenance and corrective action should be written, and they should
also define the point when action is required. The procedures should be
well documented, detail the function of each job, assign who is
responsible for performing the work, and describe how the job is to be
conducted. The effectiveness of these procedures should be assessed
during water system validation.
Monitoring Program—
Critical quality attributes and operating parameters should be
documented and monitored. The program may include a combination of
in-line sensors or automated instruments (e.g., for TOC, conductivity,
hardness, and chlorine), automated or manual documentation of
operational parameters (such as flow rates or pressure drop across a
carbon bed, filter, or RO unit), and laboratory tests (e.g., total
microbial counts). The frequency of sampling, the requirement for
evaluating test results, and the necessity for initiating corrective
action should be included.
Sanitization—
Depending on system design and the selected units of operation, routine
periodic sanitization may be necessary to maintain the system in a state
of microbial control. Technologies for sanitization are described
above.
Preventive Maintenance—
A preventive maintenance program should be in effect. The program should
establish what preventive maintenance is to be performed, the frequency
of maintenance work, and how the work should be documented.
Change Control—
The mechanical configuration and operating conditions must be
controlled. Proposed changes should be evaluated for their impact on the
whole system. The need to requalify the system after changes are made
should be determined. Following a decision to modify a water system, the
affected drawings, manuals, and procedures should be revised.
SAMPLING CONSIDERATIONS
Water systems should
be monitored at a frequency that is sufficient to ensure that the system
is in control and continues to produce water of acceptable quality.
Samples should be taken from representative locations within the
processing and distribution system. Established sampling frequencies
should be based on system validation data and should cover critical
areas including unit operation sites. The sampling plan should take into
consideration the desired attributes of the water being sampled. For
example, systems for Water for Injection because of their more critical microbiological requirements, may require a more rigorous sampling frequency.
Analyses of water
samples often serve two purposes: in-process control assessments and
final quality control assessments. In-process control analyses are
usually focused on the attributes of the water within the system.
Quality control is primarily concerned with the attributes of the water
delivered by the system to its various uses. The latter usually employs
some sort of transfer device, often a flexible hose, to bridge the gap
between the distribution system use-point valve and the actual location
of water use. The issue of sample collection location and sampling
procedure is often hotly debated because of the typically mixed use of
the data generated from the samples, for both in-process control and
quality control. In these single sample and mixed data use situations,
the worst-case scenario should be utilized. In other words, samples
should be collected from use points using the same delivery devices,
such as hoses, and procedures, such as preliminary hose or outlet
flushing, as are employed by production from those use points. Where use
points per se cannot be sampled, such as hard-piped connections to
equipment, special sampling ports may be used. In all cases, the sample
must represent as closely as possible the quality of the water used in
production. If a point of use filter is employed, sampling of the water
prior to and after the filter is needed because the filter will mask the
microbial control achieved by the normal operating procedures of the
system.
Samples containing
chemical sanitizing agents require neutralization prior to
microbiological analysis. Samples for microbiological analysis should be
tested immediately, or suitably refrigerated to preserve the original
microbial attributes until analysis can begin. Samples of flowing water
are only indicative of the concentration of planktonic (free floating)
microorganisms present in the system. Biofilm microorganisms (those
attached to water system surfaces) are usually present in greater
numbers and are the source of the planktonic population recovered from
grab samples. Microorganisms in biofilms represent a continuous source
of contamination and are difficult to directly sample and quantify.
Consequently, the planktonic population is usually used as an indicator
of system contamination levels and is the basis for system Alert and Action Levels.
The consistent appearance of elevated planktonic levels is usually an
indication of advanced biofilm development in need of remedial control.
System control and sanitization are key in controlling biofilm formation
and the consequent planktonic population.
Sampling for chemical
analyses is also done for in-process control and for quality control
purposes. However, unlike microbial analyses, chemical analyses can be
and often are performed using on-line instrumentation. Such on-line
testing has unequivocal in-process control purposes because it is not
performed on the water delivered from the system. However, unlike
microbial attributes, chemical attributes are usually not significantly
degraded by hoses. Therefore, through verification testing, it may be
possible to show that the chemical attributes detected by the on-line
instrumentation (in-process testing) are equivalent to those detected at
the ends of the use point hoses (quality control testing). This again
creates a single sample and mixed data use scenario. It is far better to
operate the instrumentation in a continuous mode, generating large
volumes of in-process data, but only using a defined small sampling of
that data for QC purposes. Examples of acceptable approaches include
using highest values for a given period, highest time-weighted average
for a given period (from fixed or rolling sub-periods), or values at a
fixed daily time. Each approach has advantages and disadvantages
relative to calculation complexity and reflection of continuous quality,
so the user must decide which approach is most suitable or justifiable.
CHEMICAL CONSIDERATIONS
The chemical attributes of Purified Water and Water for Injection were
specified by a series of chemistry tests for various specific and
nonspecific attributes with the intent of detecting chemical species
indicative of incomplete or inadequate purification. While these methods
could have been considered barely adequate to control the quality of
these waters, they nevertheless stood the test of time. This was partly
because the operation of water systems was, and still is, based on
on-line conductivity measurements and specifications generally thought
to preclude the failure of these archaic chemistry attribute tests.
USP moved away from these chemical attribute tests to contemporary analytical technologies for the bulk waters Purified Water and Water for Injection.
The intent was to upgrade the analytical technologies without
tightening the quality requirements. The two contemporary analytical
technologies employed were TOC and conductivity. The TOC test replaced
the test for Oxidizable substances that primarily targeted organic contaminants. A multistaged Conductivity test which detects ionic (mostly inorganic) contaminants replaced, with the exception of the test for Heavy metals, all of the inorganic chemical tests (i.e., Ammonia, Calcium, Carbon dioxide, Chloride, Sulfate).
Replacing the heavy
metals attribute was considered unnecessary because (a) the source water
specifications (found in the NPDWR) for individual Heavy metals were tighter than the approximate limit of detection of the Heavy metals test for USP XXII Water for Injection and Purified Water (approximately
0.1 ppm), (b) contemporary water system construction materials do not
leach heavy metal contaminants, and (c) test results for this attribute
have uniformly been negative—there has not been a confirmed occurrence
of a singular test failure (failure of only the Heavy metals
test with all other attributes passing) since the current heavy metal
drinking water standards have been in place. Nevertheless, since the
presence of heavy metals in Purified Water or Water for Injection
could have dire consequences, its absence should at least be documented
during new water system commissioning and validation or through prior
test results records.
Total solids and pH are the only tests not covered by conductivity testing. The test for Total solids was
considered redundant because the nonselective tests of conductivity and
TOC could detect most chemical species other than silica, which could
remain undetected in its colloidal form. Colloidal silica in Purified Water and Water for Injection
is easily removed by most water pretreatment steps and even if present
in the water, constitutes no medical or functional hazard except under
extreme and rare situations. In such extreme situations, other attribute
extremes are also likely to be detected. It is, however, the user's
responsibility to ensure fitness for use. If silica is a significant
component in the source water, and the purification unit operations
could be operated or fail and selectively allow silica to be released
into the finished water (in the absence of co-contaminants detectable by
conductivity), then either silica-specific or a total solids type
testing should be utilized to monitor and control this rare problem.
The pH attribute was eventually recognized to be redundant to the conductivity test (which included pH as an aspect of the test and specification); therefore, pH was dropped as a separate attribute test.
The rationale used by
USP to establish its conductivity specification took into consideration
the conductivity contributed by the two least conductive former
attributes of Chloride and Ammonia,
thereby precluding their failure had those wet chemistry tests been
performed. In essence, the Stage 3 conductivity specifications (see Water Conductivity 645)
were established from the sum of the conductivities of the limit
concentrations of chloride ions (from pH 5.0 to 6.2) and ammonia ions
(from pH 6.3 to 7.0), plus the unavoidable contribution of other
conductivity-contributing ions from water (H+ and OH–), dissolved atmospheric CO2 (as HCO3–), and an electro-balancing quantity of either Na+ of Cl–, depending on the pH-induced ionic imbalance (see Table 1).
The Stage 2 conductivity specification is the lowest value on this
table, 2.1 µS/cm. The Stage 1 specifications, designed primarily for
on-line measurements, were derived essentially by summing the lowest
values in the contributing ion columns for each of a series of tables
similar to Table 1, created for each 5 increment between 0 and 100. For example purposes, the italicized values in Table 1, the conductivity data table for 25,
were summed to yield a conservative value of 1.3 µS/cm, the Stage 1
specification for a nontemperature compensated, nonatmosphere
equilibrated water sample that actual had a measured temperature of 25 to 29. Each 5 increment table was similarly treated to yield the individual values listed in the table of Stage 1 specifications (see Water Conductivity 645).
Table 1. Contributing Ion Conductivities of the Chloride–Ammonia Model as a Function of pH (in atmosphere-equilibrated water at 25)
Conductivity (µS/cm) | ||||||||
pH | H+ | OH– | HCO3– | Cl– | Na+ | NH4+ | Combined Conductivities |
Stage 3 Limit |
5.0 | 3.49 | 0 | 0.02 | 1.01 | 0.19 | 0 | 4.71 | 4.7 |
5.1 | 2.77 | 0 | 0.02 | 1.01 | 0.29 | 0 | 4.09 | 4.1 |
5.2 | 2.20 | 0 | 0.03 | 1.01 | 0.38 | 0 | 3.62 | 3.6 |
5.3 | 1.75 | 0 | 0.04 | 1.01 | 0.46 | 0 | 3.26 | 3.3 |
5.4 | 1.39 | 0 | 0.05 | 1.01 | 0.52 | 0 | 2.97 | 3.0 |
5.5 | 1.10 | 0 | 0.06 | 1.01 | 0.58 | 0 | 2.75 | 2.8 |
5.6 | 0.88 | 0 | 0.08 | 1.01 | 0.63 | 0 | 2.60 | 2.6 |
5.7 | 0.70 | 0 | 0.10 | 1.01 | 0.68 | 0 | 2.49 | 2.5 |
5.8 | 0.55 | 0 | 0.12 | 1.01 | 0.73 | 0 | 2.41 | 2.4 |
5.9 | 0.44 | 0 | 0.16 | 1.01 | 0.78 | 0 | 2.39 | 2.4 |
6.0 | 0.35 | 0 | 0.20 | 1.01 | 0.84 | 0 | 2.40 | 2.4 |
6.1 | 0.28 | 0 | 0.25 | 1.01 | 0.90 | 0 | 2.44 | 2.4 |
6.2 | 0.22 | 0 | 0.31 | 1.01 | 0.99 | 0 | 2.53 | 2.5 |
6.3 | 0.18 | 0 | 0.39 | 0.63 | 0 | 1.22 | 2.42 | 2.4 |
6.4 | 0.14 | 0.01 | 0.49 | 0.45 | 0 | 1.22 | 2.31 | 2.3 |
6.5 | 0.11 | 0.01 | 0.62 | 0.22 | 0 | 1.22 | 2.18 | 2.2 |
6.6 | 0.09 | 0.01 | 0.78 | 0 | 0.04 | 1.22 | 2.14 | 2.1 |
6.7 | 0.07 | 0.01 | 0.99 | 0 | 0.27 | 1.22 | 2.56 | 2.6 |
6.8 | 0.06 | 0.01 | 1.24 | 0 | 0.56 | 1.22 | 3.09 | 3.1 |
6.9 | 0.04 | 0.02 | 1.56 | 0 | 0.93 | 1.22 | 3.77 | 3.8 |
7.0 | 0.03 | 0.02 | 1.97 | 0 | 1.39 | 1.22 | 4.63 | 4.6 |
As stated above, this
rather radical change to utilizing a conductivity attribute as well as
the inclusion of a TOC attribute allowed for on-line measurements. This
was a major philosophical change and allowed major savings to be
realized by industry. The TOC and conductivity tests can also be
performed “off-line” in the laboratories using collected samples, though
sample collection tends to introduce opportunities for adventitious
contamination that can cause false high readings. The collection of
on-line data is not, however, without challenges. The continuous
readings tend to create voluminous amounts of data where before only a
single data point was available. As stated under Sampling Considerations, continuous
in-process data is excellent for understanding how a water system
performs during all of its various usage and maintenance events in real
time, but is too much data for QC purposes. Therefore, a justifiable
fraction or averaging of the data can be used that is still
representative of the overall water quality being used.
Packaged waters
present a particular dilemma relative to the attributes of conductivity
and TOC. The package itself is the source of chemicals (inorganics and
organics) that leach over time into the water and can easily be
detected. The irony of organic leaching from plastic packaging is that
when the Oxidizable substances test was the
only “organic contaminant” test for both bulk and packaged waters, that
test's insensitivity to those organic leachables rendered their presence
in packaged water at high concentrations (many times the TOC
specification for bulk water) virtually undetectable. Similarly, glass
containers can also leach inorganics, such as sodium, which are easily
detected by conductivity, but are undetected by the wet chemistry tests
for water (other than pH or Total solids).
Most of these leachables are considered harmless by current perceptions
and standards at the rather significant concentrations present.
Nevertheless, they effectively degrade the quality of the high-purity
waters placed into these packaging system. Some packaging materials
contain more leachables than others and may not be as suitable for
holding water and maintaining its purity.
The attributes of
conductivity and TOC tend to reveal more about the packaging leachables
than they do about the water's original purity. These “allowed”
leachables could render the packaged versions of originally equivalent
bulk water essentially unsuitable for many uses where the bulk waters
are perfectly adequate.
MICROBIAL CONSIDERATIONS
The major exogenous
source of microbial contamination of bulk pharmaceutical water is source
or feed water. Feed water quality must, at a minimum, meet the quality
attributes of Drinking Water for which the level of coliforms are
regulated. A wide variety of other microorganisms, chiefly Gram-negative
bacteria, may be present in the incoming water. These microorganisms
may compromise subsequent purification steps. Examples of other
potential exogenous sources of microbial contamination include
unprotected vents, faulty air filters, ruptured rupture disks, backflow
from contaminated outlets, unsanitized distribution system “openings”
including routine component replacements, inspections, repairs, and
expansions, inadequate drain and air-breaks, and replacement activated
carbon, deionizer resins, and regenerant chemicals. In these situations,
the exogenous contaminants may not be normal aquatic bacteria but
rather microorganisms of soil or even human origin. The detection of
nonaquatic microorganisms may be an indication of a system component
failure, which should trigger investigations that will remediate their
source. Sufficient care should be given to system design and maintenance
in order to minimize microbial contamination from these exogenous
sources.
Unit operations can
be a major source of endogenous microbial contamination. Microorganisms
present in feed water may adsorb to carbon bed, deionizer resins, filter
membranes, and other unit operation surfaces and initiate the formation
of a biofilm. In a high-purity water system, biofilm is an adaptive
response by certain microorganisms to survive in this low nutrient
environment. Downstream colonization can occur when microorganisms are
shed from existing biofilm-colonized surfaces and carried to other areas
of the water system. Microorganisms may also attach to suspended
particles such as carbon bed fines or fractured resin particles. When
the microorganisms become planktonic, they serve as a source of
contamination to subsequent purification equipment (compromising its
functionality) and to distribution systems.
Another source of
endogenous microbial contamination is the distribution system itself.
Microorganisms can colonize pipe surfaces, rough welds, badly aligned
flanges, valves, and unidentified dead legs, where they proliferate,
forming a biofilm. The smoothness and composition of the surface may
affect the rate of initial microbial adsorption, but once adsorbed,
biofilm development, unless otherwise inhibited by sanitizing
conditions, will occur regardless of the surface. Once formed, the
biofilm becomes a continuous source of microbial contamination.
ENDOTOXIN CONSIDERATIONS
Endotoxins are
lipopolysaccharides found in and shed from the cell envelope that is
external to the cell wall of Gram-negative bacteria. Gram-negative
bacteria that form biofilms can become a source of endotoxins in
pharmaceutical waters. Endotoxins may occur as clusters of
lipopolysaccharide molecules associated with living microorganisms,
fragments of dead microorganisms or the polysaccharide slime surrounding
biofilm bacteria, or as free molecules. The free form of endotoxins may
be released from cell surfaces of the bacteria that colonize the water
system, or from the feed water that may enter the water system. Because
of the multiplicity of endotoxin sources in a water system, endotoxin
quantitation in a water system is not a good indicator of the level of
biofilm abundance within a water system.
Endotoxin levels may
be minimized by controlling the introduction of free endotoxins and
microorganisms in the feed water and minimizing microbial proliferation
in the system. This may be accomplished through the normal exclusion or
removal action afforded by various unit operations within the treatment
system as well as through system sanitization. Other control methods
include the use of ultrafilters or charge-modified filters, either
in-line or at the point of use. The presence of endotoxins may be
monitored as described in the general test chapter Bacterial Endotoxins Test 85.
MICROBIAL ENUMERATION CONSIDERATIONS
The objective of a
water system microbiological monitoring program is to provide sufficient
information to control and assess the microbiological quality of the
water produced. Product quality requirements should dictate water
quality specifications. An appropriate level of control may be
maintained by using data trending techniques and, if necessary, limiting
specific contraindicated microorganisms. Consequently, it may not be
necessary to detect all of the microorganisms species present in a given
sample. The monitoring program and methodology should indicate adverse
trends and detect microorganisms that are potentially harmful to the
finished product, process, or consumer. Final selection of method
variables should be based on the individual requirements of the system
being monitored.
It should be
recognized that there is no single method that is capable of detecting
all of the potential microbial contaminants of a water system. The
methods used for microbial monitoring should be capable of isolating the
numbers and types of organisms that have been deemed significant
relative to in-process system control and product impact for each
individual system. Several criteria should be considered when selecting a
method to monitor the microbial content of a pharmaceutical water
system. These include method sensitivity, range of organisms types or
species recovered, sample processing throughput, incubation period,
cost, and methodological complexity. An alternative consideration to the
use of the classical “culture” approaches is a sophisticated
instrumental or rapid test method that may yield more timely results.
However, care must be exercised in selecting such an alternative
approach to ensure that it has both sensitivity and correlation to
classical culture approaches, which are generally considered the
accepted standards for microbial enumeration.
Consideration should
also be given to the timeliness of microbial enumeration testing after
sample collection. The number of detectable planktonic bacteria in a
sample collected in a scrupulously clean sample container will usually
drop as time passes. The planktonic bacteria within the sample will tend
to either die or to irretrievably adsorb to the container walls
reducing the number of viable planktonic bacteria that can be withdrawn
from the sample for testing. The opposite effect can also occur if the
sample container is not scrupulously clean and contains a low
concentration of some microbial nutrient that could promote microbial
growth within the sample container. Because the number of recoverable
bacteria in a sample can change positively or negatively over time after
sample collection, it is best to test the samples as soon as possible
after being collected. If it is not possible to test the sample within
about 2 hours of collection, the sample should be held at refrigerated
temperatures (2 to 8)
for a maximum of about 12 hours to maintain the microbial attributes
until analysis. In situations where even this is not possible (such as
when using off-site contract laboratories), testing of these
refrigerated samples should be performed within 48 hours after sample
collection. In the delayed testing scenario, the recovered microbial
levels may not be the same as would have been recovered had the testing
been performed shortly after sample collection. Therefore, studies
should be performed to determine the existence and acceptability of
potential microbial enumeration aberrations caused by protracted testing
delays.
The Classical Culture Approach
Classical culture
approaches for microbial testing of water include but are not limited to
pour plates, spread plates, membrane filtration, and most probable
number (MPN) tests. These methods are generally easy to perform, are
less expensive, and provide excellent sample processing throughput.
Method sensitivity can be increased via the use of larger sample sizes.
This strategy is used in the membrane filtration method. Culture
approaches are further defined by the type of medium used in combination
with the incubation temperature and duration. This combination should
be selected according to the monitoring needs presented by a specific
water system as well as its ability to recover the microorganisms of
interest: those that could have a detrimental effect on the product or
process uses as well as those that reflect the microbial control status
of the system.
There are two basic
forms of media available for traditional microbiological analysis: “high
nutrient” and “low nutrient”. High-nutrient media such as plate count
agar (TGYA) and m-HPC agar (formerly m-SPC agar), are intended as
general media for the isolation and enumeration of heterotrophic or
“copiotrophic” bacteria. Low-nutrient media such as R2A agar and NWRI
agar (HPCA), may be beneficial for isolating slow growing “oligotrophic”
bacteria and bacteria that require lower levels of nutrients to grow
optimally. Often some facultative oligotrophic bacteria are able to grow
on high nutrient media and some facultative copiotrophic bacteria are
able to grow on low-nutrient media, but this overlap is not complete.
Low-nutrient and high-nutrient cultural approaches may be concurrently
used, especially during the validation of a water system, as well as
periodically thereafter. This concurrent testing could determine if any
additional numbers or types of bacteria can be preferentially recovered
by one of the approaches. If so, the impact of these additional isolates
on system control and the end uses of the water could be assessed.
Also, the efficacy of system controls and sanitization on these
additional isolates could be assessed.
Duration and
temperature of incubation are also critical aspects of a microbiological
test method. Classical methodologies using high nutrient media are
typically incubated at 30 to 35 for 48 to 72 hours. Because of the flora in certain water systems, incubation at lower temperatures (e.g., 20 to 25)
for longer periods (e.g., 5 to 7 days) can recover higher microbial
counts when compared to classical methods. Low-nutrient media are
designed for these lower temperature and longer incubation conditions
(sometimes as long as 14 days to maximize recovery of very slow growing
oligotrophs or sanitant injured microorganisms), but even high-nutrient
media can sometimes increase their recovery with these longer and cooler
incubation conditions. Whether or not a particular system needs to be
monitored using high- or low-nutrient media with higher or lower
incubation temperatures or shorter or longer incubation times should be
determined during or prior to system validation and periodically
reassessed as the microbial flora of a new water system gradually
establish a steady state relative to its routine maintenance and
sanitization procedures. The establishment of a “steady state” can take
months or even years and can be perturbed by a change in use patterns, a
change in routine and preventative maintenance or sanitization
procedures, and frequencies, or any type of system intrusion, such as
for component replacement, removal, or addition. The decision to use
longer incubation periods should be made after balancing the need for
timely information and the type of corrective actions required when an
alert or action level is exceeded with the ability to recover the
microorganisms of interest.
The advantages gained
by incubating for longer times, namely recovery of injured
microorganisms, slow growers, or more fastidious microorganisms, should
be balanced against the need to have a timely investigation and to take
corrective action, as well as the ability of these microorganisms to
detrimentally affect products or processes. In no case, however, should
incubation at 30 to 35 be less than 48 hours or less than 96 hours at 20 to 25.
Normally, the
microorganisms that can thrive in extreme environments are best
cultivated in the laboratory using conditions simulating the extreme
environments from which they were taken. Therefore, thermophilic
bacteria might be able to exist in the extreme environment of hot
pharmaceutical water systems, and if so, could only be recovered and
cultivated in the laboratory if similar thermal conditions were
provided. Thermophilic aquatic microorganisms do exist in nature, but
they typically derive their energy for growth from harnessing the energy
from sunlight, from oxidation/reduction reactions of elements such as
sulfur or iron, or indirectly from other microorganisms that do derive
their energy from these processes. Such chemical/nutritional conditions
do not exist in high purity water systems, whether ambient or hot.
Therefore, it is generally considered pointless to search for
thermophiles from hot pharmaceutical water systems owing to their
inability to grow there.
The microorganisms
that inhabit hot systems tend to be found in much cooler locations
within these systems, for example, within use-point heat exchangers or
transfer hoses. If this occurs, the kinds of microorganisms recovered
are usually of the same types that might be expected from ambient water
systems. Therefore, the mesophilic microbial cultivation conditions
described later in this chapter are usually adequate for their recovery.
“Instrumental” Approaches
Examples of
instrumental approaches include microscopic visual counting techniques
(e.g., epifluorescence and immunofluorescence) and similar automated
laser scanning approaches and radiometric, impedometric, and
biochemically based methodologies. These methods all possess a variety
of advantages and disadvantages. Advantages could be their precision and
accuracy or their speed of test result availability as compared to the
classical cultural approach. In general, instrument approaches often
have a shorter lead time for obtaining results, which could facilitate
timely system control. This advantage, however, is often counterbalanced
by limited sample processing throughput due to extended sample
collection time, costly and/or labor-intensive sample processing, or
other instrument and sensitivity limitations.
Furthermore,
instrumental approaches are typically destructive, precluding subsequent
isolate manipulation for characterization purposes. Generally, some
form of microbial isolate characterization, if not full identification,
may be a required element of water system monitoring. Consequently,
culturing approaches have traditionally been preferred over instrumental
approaches because they offer a balance of desirable test attributes
and post-test capabilities.
Suggested Methodologies
The following general methods were originally derived from Standard Methods for the Examination of Water and Wastewater, 17th
Edition, American Public Health Association, Washington, DC 20005. Even
though this publication has undergone several revisions since its first
citation in this chapter, the methods are still considered appropriate
for establishing trends in the number of colony-forming units observed
in the routine microbiological monitoring of pharmaceutical waters. It
is recognized, however, that other combinations of media and incubation
time and temperature may occasionally or even consistently result in
higher numbers of colony-forming units being observed and/or different
species being recovered.
The extended
incubation periods that are usually required by some of the alternative
methods available offer disadvantages that may outweigh the advantages
of the higher counts that may be obtained. The somewhat higher baseline
counts that might be observed using alternate cultural conditions would
not necessarily have greater utility in detecting an excursion or a
trend. In addition, some alternate cultural conditions using
low-nutrient media tend to lead to the development of microbial colonies
that are much less differentiated in colonial appearance, an attribute
that microbiologists rely on when selecting representative microbial
types for further characterization. It is also ironical that the nature
of some of the slow growers and the extended incubation times needed for
their development into visible colonies may also lead to those colonies
being largely nonviable, which limits their further characterization
and precludes their subculture and identification.
Methodologies that
can be suggested as generally satisfactory for monitoring pharmaceutical
water systems are as follows. However, it must be noted that these are
not referee methods nor are they necessarily optimal for recovering
microorganisms from all water systems. The users should determine
through experimentation with various approaches which methodologies are
best for monitoring their water systems for in-process control and
quality control purposes as well as for recovering any contraindicated
species they may have specified.
Drinking Water: | POUR PLATE METHOD OR MEMBRANE FILTRATION METHOD1 |
Sample Volume—1.0 mL minimum2
Growth Medium—Plate Count Agar3 Incubation Time—48 to 72 hours minimum Incubation Temperature—30 to 35 |
|
Purified Water: | POUR PLATE OR MEMBRANE FILTRATION METHOD1 |
Sample Volume—1.0 mL minimum2
Growth Medium—Plate Count Agar3 Incubation Time—48 to 72 hours minimum Incubation Temperature—30 to 35 |
|
Water for Injection: | MEMBRANE FILTRATION METHOD1 |
Sample Volume—100 mL minimum2
Growth Medium—Plate Count Agar3 Incubation Time—48 to 72 hours minimum Incubation Temperature—30C to 35C |
|
1
A membrane filter with a rating of 0.45 µm is generally considered
preferable even though the cellular width of some of the bacteria in the
sample may be narrower than this. The efficiency of the filtration
process still allows the retention of a very high percentage of these
smaller cells and is adequate for this application. Filters with smaller
ratings may be used if desired, but for a variety of reasons the
ability of the retained cells to develop into visible colonies may be
compromised, so count accuracy must be verified by a reference approach.
|
|
2
When colony counts are low to undetectable using the indicated minimum
sample volume, it is generally recognized that a larger sample volume
should be tested in order to gain better assurance that the resulting
colony count is more statistically representative. The sample volume to
consider testing is dependent on the user's need to know (which is
related to the established alert and action levels and the water
system's microbial control capabilities) and the statistical reliability
of the resulting colony count. In order to test a larger sample volume,
it may be necessary to change testing techniques, e.g., changing from a
pour plate to a membrane filtration approach. Nevertheless, in a very
low to nil count scenario, a maximum sample volume of around 250 to 300
mL is usually considered a reasonable balance of sample collecting and
processing ease and increased statistical reliability. However, when
sample volumes larger than about 2 mL are needed, they can only be
processed using the membrane filtration method.
|
|
3
Also known as Standard Methods Agar, Standard Methods Plate Count Agar,
or TGYA, this medium contains tryptone (pancreatic digest of casein),
glucose and yeast extract.
|
IDENTIFICATION OF MICROORGANISMS
Identifying the
isolates recovered from water monitoring methods may be important in
instances where specific waterborne microorganisms may be detrimental to
the products or processes in which the water is used. Microorganism
information such as this may also be useful when identifying the source
of microbial contamination in a product or process. Often a limited
group of microorganisms is routinely recovered from a water system.
After repeated recovery and characterization, an experienced
microbiologist may become proficient at their identification based on
only a few recognizable traits such as colonial morphology and staining
characteristics. This may allow for a reduction in the number of
identifications to representative colony types, or, with proper analyst
qualification, may even allow testing short cuts to be taken for these
microbial identifications.
ALERT AND ACTION LEVELS AND SPECIFICATIONS
Though the use of
alert and action levels is most often associated with microbial data,
they can be associated with any attribute. In pharmaceutical water
systems, almost every quality attribute, other than microbial quality,
can be very rapidly determined with near-real time results. These
short-delay data can give immediate system performance feedback, serving
as ongoing process control indicators. However, because some attributes
may not continuously be monitored or have a long delay in data
availability (like microbial monitoring data), properly established Alert and Action Levels
can serve as an early warning or indication of a potentially
approaching quality shift occurring between or at the next periodic
monitoring. In a validated water system, process controls should yield
relatively constant and more than adequate values for these monitored
attributes such that their Alert and Action Levels are infrequently broached.
As process control
indicators, alert and action levels are designed to allow remedial
action to occur that will prevent a system from deviating completely out
of control and producing water unfit for its intended use. This
“intended use” minimum quality is sometimes referred to as a
“specification” or “limit”. In the opening paragraphs of this chapter,
rationale was presented for no microbial specifications being included
within the body of the bulk water (Purified Water and Water for Injection)
monographs. This does not mean that the user should not have microbial
specifications for these waters. To the contrary, in most situations
such specifications should be established by the user. The microbial
specification should reflect the maximum microbial level at which the
water is still fit for use without compromising the quality needs of the
process or product where the water is used. Because water from a given
system may have many uses, the most stringent of these uses should be
used to establish this specification.
Where appropriate, a
microbial specification could be qualitative as well as quantitative. In
other words, the number of total microorganisms may be as important as
the number of a specific microorganism or even the absence of a specific
microorganism. Microorganisms that are known to be problematic could
include opportunistic or overt pathogens, nonpathogenic indicators of
potentially undetected pathogens, or microorganisms known to compromise a
process or product, such as by being resistant to a preservative or
able to proliferate in or degrade a product. These microorganisms
comprise an often ill-defined group referred to as “objectionable
microorganisms”. Because objectionable is a term relative to the water's
use, the list of microorganisms in such a group should be tailored to
those species with the potential to be present and problematic. Their
negative impact is most often demonstrated when they are present in high
numbers, but depending on the species, an allowable level may exist,
below which they may not be considered objectionable.
As stated above,
alert and action levels for a given process control attribute are used
to help maintain system control and avoid exceeding the pass/fail
specification for that attribute. Alert and action levels may be both
quantitative and qualitative. They may involve levels of total microbial
counts or recoveries of specific microorganisms. Alert levels are
events or levels that, when they occur or are exceeded, indicate that a
process may have drifted from its normal operating condition. Alert
level excursions constitute a warning and do not necessarily require a
corrective action. However, alert level excursions usually lead to the
alerting of personnel involved in water system operation as well as QA.
Alert level excursions may also lead to additional monitoring with more
intense scrutiny of resulting and neighboring data as well as other
process indicators. Action levels are events or higher levels that, when
they occur or are exceeded, indicate that a process is probably
drifting from its normal operating range. Examples of kinds of action
level “events” include exceeding alert levels repeatedly; or in multiple
simultaneous locations, a single occurrence of exceeding a higher
microbial level; or the individual or repeated recovery of specific
objectionable microorganisms. Exceeding an action level should lead to
immediate notification of both QA and personnel involved in water system
operations so that corrective actions can immediately be taken to bring
the process back into its normal operating range. Such remedial actions
should also include efforts to understand and eliminate or at least
reduce the incidence of a future occurrence. A root cause investigation
may be necessary to devise an effective preventative action strategy.
Depending on the nature of the action level excursion, it may also be
necessary to evaluate its impact on the water uses during that time.
Impact evaluations may include delineation of affected batches and
additional or more extensive product testing. It may also involve
experimental product challenges.
Alert and action
levels should be derived from an evaluation of historic monitoring data
called a trend analysis. Other guidelines on approaches that may be
used, ranging from “inspectional”to statistical evaluation of the
historical data have been published. The ultimate goal is to understand
the normal variability of the data during what is considered a typical
operational period. Then, trigger points or levels can be established
that will signal when future data may be approaching (alert level) or
exceeding (action level) the boundaries of that “normal variability”.
Such alert and action levels are based on the control capability of the
system as it was being maintained and controlled during that historic
period of typical control.
In new water systems
where there is very limited or no historic data from which to derive
data trends, it is common to simply establish initial alert and action
levels based on a combination of equipment design capabilities but below
the process and product specifications where water is used. It is also
common, especially for ambient water systems, to microbiologically
“mature” over the first year of use. By the end of this period, a
relatively steady state microbial population (microorganism types and
levels) will have been allowed or promoted to develop as a result of the
collective effects of routine system maintenance and operation,
including the frequency of unit operation rebeddings, backwashings,
regenerations, and sanitizations. This microbial population will
typically be higher than was seen when the water system was new, so it
should be expected that the data trends (and the resulting alert and
action levels) will increase over this “maturation” period and
eventually level off.
A water system should
be designed so that performance-based alert and action levels are well
below water specifications. With poorly designed or maintained water
systems, the system owner may find that initial new system microbial
levels were acceptable for the water uses and specifications, but the
mature levels are not. This is a serious situation, which if not
correctable with more frequent system maintenance and sanitization, may
require expensive water system renovation or even replacement.
Therefore, it cannot be overemphasized that water systems should be
designed for ease of microbial control, so that when monitored against
alert and action levels, and maintained accordingly, the water
continuously meets all applicable specifications.
An action level
should not be established at a level equivalent to the specification.
This leaves no room for remedial system maintenance that could avoid a
specification excursion. Exceeding a specification is a far more serious
event than an action level excursion. A specification excursion may
trigger an extensive finished product impact investigation, substantial
remedial actions within the water system that may include a complete
shutdown, and possibly even product rejection.
Another scenario to
be avoided is the establishment of an arbitrarily high and usually
nonperformance based action level. Such unrealistic action levels
deprive users of meaningful indicator values that could trigger remedial
system maintenance. Unrealistically high action levels allow systems to
grow well out of control before action is taken, when their intent
should be to catch a system imbalance before it goes wildly out of
control.
Because alert and
action levels should be based on actual system performance, and the
system performance data are generated by a given test method, it follows
that those alert and action levels should be valid only for test
results generated by the same test method. It is invalid to apply alert
and action level criteria to test results generated by a different test
method. The two test methods may not equivalently recover microorganisms
from the same water samples. Similarly invalid is the use of trend data
to derive alert and action levels for one water system, but applying
those alert and action levels to a different water system. Alert and
action levels are water system and test method specific.
Nevertheless, there
are certain maximum microbial levels above which action levels should
never be established. Water systems with these levels should unarguably
be considered out of control. Using the microbial enumeration
methodologies suggested above, generally considered maximum action
levels are 100 cfu per mL for Purified Water and 10 cfu per 100 mL for Water for Injection.
However, if a given water system controls microorganisms much more
tightly than these levels, appropriate alert and action levels should be
established from these tighter control levels so that they can truly
indicate when water systems may be starting to trend out of control.
These in-process microbial control parameters should be established well
below the user-defined microbial specifications that delineate the
water's fitness for use.
Special consideration
is needed for establishing maximum microbial action levels for Drinking
Water because the water is often delivered to the facility in a
condition over which the user has little control. High microbial levels
in Drinking Water may be indicative of a municipal water system upset,
broken water main, or inadequate disinfection, and therefore, potential
contamination with objectionable microorganisms. Using the suggested
microbial enumeration methodology, a reasonable maximum action level for
Drinking Water is 500 cfu per mL. Considering the potential concern for
objectionable microorganisms raised by such high microbial levels in
the feedwater, informing the municipality of the problem so they may
begin corrective actions should be an immediate first step. In-house
remedial actions may or may not also be needed, but could include
performing additional coliform testing on the incoming water and
pretreating the water with either additional chlorination or UV light
irradiation or filtration or a combination of approaches.
Auxiliary Information— Staff Liaison : Gary E. Ritchie, M.Sc., Scientific Fellow
Expert Committee : (PW05) Pharmaceutical Waters 05
USP29–NF24 Page 3056
Pharmacopeial Forum : Volume No. 30(5) Page 1744
Phone Number : 1-301-816-8353
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